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Revelation Cat Single Dry Hop Series 3 Fonteinen Styrian Goldings Lambik

 (RETIRED)
Revelation Cat Single Dry Hop Series 3 Fonteinen Styrian Goldings Lambik
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overall
70
32
style
Formerly brewed at Revelation Cat Craft Brewing
Style: Lambic Style - Unblended
Rome, Italy

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 13   MEAN: 3.39/5.0   WEIGHTED AVG: 3.19   EST. CALORIES: 165   ABV: 5.5%
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COMMERCIAL DESCRIPTION
This is the second version of the Single Dry Hop Series, where the base beer used is a 3Fonteinen straight lambic from 2008. Dry hopped with Styrian Goldings


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (34188) - VestJylland, DENMARK - AUG 10, 2010

Draught @ Brasserie 4:20, Via Portuense 82, Roma, Italy.

Unclear medium orange color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate barnyard, wood, fruity, hoppy. Flavor is moderate to light heavy sweet, light acidic and bitter with a average duration, dry, fruity and hoppy. Body is medium, texture is oily, carbonation is soft to flat. [20100603]

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
yespr (30689) - Copenhagen O, DENMARK - JUN 22, 2010
From tap at 4:20. Pours hazy orange with a small and bubbly white head. Aroma is smooth herbal. Distinct acidic and sour flavoured. Bitter and dry hoppy into a solid citric finish. Lingering mouldy note to this. Citric far finish.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ungstrup (29081) - Citizen of the universe, DENMARK - JUN 14, 2010
Styrian Goldings version. Draft. An unclear dark golden beer with a thin orangey head. The aroma has strong notes malt, medium notes of acid and malt, as well as light notes of spices. The flavor is acidic with notes of spices, malt, brettanomyces, and wood. Complex, but weird - not really attractive to me.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25090) - Frederiksberg, DENMARK - JUN 19, 2010
On tap. RBESG Rome 2010. Hazy golden with an off-white head. Lots of barnyard in the nose and a little peach. Light body, dry and Bretty with a little wood. Tart and dry finish. 030610

2.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
madmitch76 (14304) - , Essex, ENGLAND - JUN 13, 2010
3rd June 2010 - On tap at Brasserie 4:20 - think this was about 4am and Alex had kidnapped us in the nicest possible way! Cloudy amber beer, very short white head. Light dry palate, Rich woody sourness. Finishes very dry . The sourness dominating any hop. As always I struggle with this style but seems decent enough to my inexpert palate.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
cgarvieuk (13933) - Edinburgh, SCOTLAND - JUL 19, 2010
Tap at 4:20 RBESG 2010 Rome... hazy copper ... sweet toffee light blackcurrant nose ... sweet fruits ... with light balsamic vinegar ... sour backbone ....

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Dedollewaitor (13677) - Odense, DENMARK - JUN 16, 2010
Tap @ 4:20, Rome. Pours unclear golden with a small white head. Very hopped nose with notes plastic and citrus. Fruity and acidic with some wood notes. Smooth.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Theis (13228) - Frederiksberg, DENMARK - JUN 15, 2010
Draught at Brasserie 4:20. Cloudy golden - white head.   Sourness. Wooden. Fruity. Peppery. Bitterness. Brown sugar. Sweetness. Elderflowers. Nice.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Christian (11021) - Odense, DENMARK - JUL 22, 2010
UPDATED: AUG 16, 2010 Cloudy yellow with a small white head. Fruit and herbal (hint of mint) aroma, on top of the delicious 3F funk. Grassy and herbal notes in the fine tart flavour

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
KimJohansen (10349) - Frederiksberg C, DENMARK - AUG 2, 2010
Hazy orange with a medium beige head. Aroma had fruity hops, barnyard, wood and brett. Flavor was slightly sourish with fruity hops, barnyard, wood and brett. Sour finish. The only dry hopped that have worked out so far. Lovely.


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