Serve in Shaker, Weizen


on tap

Local Distribution

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RATINGS: 126   WEIGHTED AVG: 3.42/5   IBU: 20   EST. CALORIES: 210   ABV: 7%
American Wheat Ale
An unfiltered deep golden ale made with malted two row barley and wheat. The brew is finished with Blood Orange zest, local Fall Creek Farms Honey and other spices that bring special flavors to this unique beer.

   AROMA 3/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
HiFives (5) - Lihue, Hawaii, USA - AUG 2, 2016 does not count
creamy off-white, spare but lasting head slightly sweet, but over-all very balanced as far as bitterness go spices present but indistinct to my taste

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
theisti (3901) - Kansas, USA - JUL 1, 2016
Shaker pint draft at the Boston Pizza in Irving, Texas. The pour is a clear golden with a thin off white head. The aroma is cereal grain, soft sweet fruit and general yeast spice. The taste is honey, sweet citrus fruit and all mixed in with the cereal grain. Finish is long with the yeast spices. The palate is medium to light bodied, soft carbonation and the yeast spice finish. Interesting enough.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Tommynh (106) - - JUN 27, 2016
Nice golden color with a light scent. You can taste the orange zest and a slight honey taste. On draft at Rodeo Goat ---Rated via Beer Buddy for iPhone

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 10/20
thorongil2 (2423) - , Ontario, CANADA - JUN 25, 2016
(bottle) clear yellow orange colour with a small beige head; creamy palate; aroma of soy sauce, jam; balanced flavour with a long, light bitter and sour finish

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
drowland (7887) - Georgia, USA - MAR 5, 2016
2/25/16. On tap at Fuzzy’s Taco Shack. Golden pour with a small khaki head. Light aroma, pale malts, soft wheat, light fermented honey and spice aspect. Okay flavor, weirdly bitter or astringent, spice, honey, pale malts. Eh.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Terminus (3595) - St. Louis, Missouri, USA - FEB 13, 2016
Tap at gas monkey bar pours hazy nice orange hue with a small soapy white head and sparse lacing. Nose Is wildly spicy lots of peppercorn cinnamon clove. Flavors exhibit blood orange cinnamon c orriander and maybe even allspice This is a great wheat. Long finish of blood orange and cinnamon. Even has a tingle on the tongue. Body is full yet crisp easy drinking. Fantastic stuff!

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
PorterPounder (7404) - Tallahassee, Florida, USA - JAN 19, 2016
Irving, Tx - FM Smoke House - on tap. Hazy, light golden pour, soft snow white head, light film of lacing. Cactus pear aroma, hints of pumpkin spice. Watermelon ’flavor’, citrus bitterness, some pomegranate fruitiness. Thick enough mouthfeel. Odd beer and hard to pin down.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Pershing (525) - Garland, Texas, USA - JAN 10, 2016
On tap and poured from a pitcher. Hazy medium amber with a thick head and some lacing. Aroma of citrus and spice from the hops. Lively carbonation. Medium body with some sweetness from the malt. Filling finish.

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
drsordr (2373) - Loveland, Ohio, USA - DEC 31, 2015
Bottle pour avg gold with huge amount of sediment and floaters. Nose honey, citrus, light clove. Taste similar to nose with honey, clove, allspice, citrus. More sweet than spicy.

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
wombat23 (765) - Texas, USA - DEC 20, 2015
Shared 12 oz. bottle. Hazy yellow with a short-lasting white head. Lots of unidentified particles floating around throughout the glass. Aroma of honey, banana, wheat. Flavors of honey, wheat, light citrus, spice, light floral hops. Additionally, has an off-putting taste that I can’t quite put my finger on, but it definitely detracts from the overall quality of the beer.

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