RateBeer
overall
50
64
style
Brewed by Greene King
Style: Premium Bitter/ESB
Bury St. Edmunds, England
Serve in English pint

bottled
available

on tap
available

Broad Distribution

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RATINGS: 156   WEIGHTED AVG: 3.11   EST. CALORIES: 153   ABV: 5.1%
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COMMERCIAL DESCRIPTION
Available filtered and pasteurised in 500ml bottles.
"Old Bob is a noted strong premium ale. Only the finest East Anglian pale ale malt and fuggles hops are used to create this full-bodied, rich and spicy beer."
A Ridley’s beer, brewed at Greene King since late 2005.


3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
saxo (14044) - Højbjerg, Aarhus, DENMARK - MAY 28, 2011
Sample @ CBF. Nice head with good duration. Color is amber. Aroma and taste are rich caramel, malt, malt and hops.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
swooper (1248) - Cambridge and Kladno(Czech Rep.), Cambridgeshire, ENGLAND - APR 16, 2011
bottle, malty neutrally aroma, light sweetness, medium bitterness, good balanced taste, medium body, slick feel, soft carbonation, long finish, little bit more than average ale...some citrus fruits in taste good

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
madmitch76 (15101) - , Essex, ENGLAND - JAN 30, 2011
7th May 2009
Reddish amber clear beer. Semi dry palate. Nicley balanced toffeeish malt with a smooth but subdued hop counterbalance. Creamy malt in the finish and an aftertaste of fading hop.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
shrubber85 (7609) - Greenville, Indiana, USA - DEC 31, 2010
Bottle. Cherry-apple malt and light grass hops aroma. Clear chestnut color with small head. Sweet cherry-apple malt and moderately bitter hay hops flavor. Very nice body. Good ale.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
dynamiteninja (1511) - Richmond, North Yorkshire, ENGLAND - OCT 15, 2010
UPDATED: JAN 4, 2013 Bottle. Thin off-white head that quickly dissipates. Chestnut brown body. Nuts, caramel, toffee, grass. Malty. Bitter-sweet, well-balanced. Slight oily palate. Gentle bitter finish, gentle carbonation. Not at all bad. 6 3 6 3 12 ### Bottle. The body looks like amber with black malt added. Medium off white head. Nose is Christmas, maraschino cherries, fruit, black malt. Bittersweet. Dry finish. Suggested food pairing: goes really well with Christmas cake. 7 3 6 3 12

3.4
   AROMA 4/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Thylacine (526) - Tasmania, AUSTRALIA - AUG 23, 2010
Bottle - clear, reddish. Beige head. Medium body. Low to medium carbonation. Soft creany mouthy feel. Sweet. Caramel malts. Fruity and some spiciness. Hoppy with low to medium bitterness. A little nuttiness. Very pleasant.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
mabel (5805) - Toronto, Ontario, CANADA - JUL 9, 2010
[2897-20100529] 500mL clear bottle. Mild paint thinner alcohol aroma. Slightly hazy, dark amber brown body with a quick foamy off-white head. English profile hops flavour has light sugary malt. Medium body. Nice enough but for the clear bottle.
(From Grog Shop, Oxford; w/ jerc)

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jercraigs (7812) - Toronto, Ontario, CANADA - JUN 5, 2010
2010-05-29. Dark amber body with a modest beige head that fades. 3+ Mild aroma, sweetish malt, crystal (?) caramel malt touches. 6+ Flavour is similar, sweet malt, caramel, light toasty accents. 6+ Smooth average plus palate has a nice weight to it. Pretty solid, but a touch too sweet overall. Bottle from The Grog Shop, Oxford

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
Bullit (4012) - Burgos, SPAIN - MAY 15, 2010
Bottle from Morrisons. Aroma is caramel malts, hint of wood. Copper colour, off-white head. Nose of caramel malts, metallic, sour fruits. Fairly bitter and dry finish. Average.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
daniele (5387) - ITALY - APR 16, 2010
ambrata schiuma media media persitenza noso caramelo malto in bocca maltato delicata finale luppolato leggera note clade di caramello tostaure leggere speziatura da luppolo


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