This American Amber Ale is brewed with 2-Row malted barley and a small amount of de-bittered black malt. This beer is exceptionally smooth without an overabundance of sweetness. Be careful not to quaff this beer too rapidly — it will catch up with you!
American hop varieties, including Cascade and Chinook, were used early in the boil and again later for flavor and aroma.
This beer is 5.45% A.B.V (Alcohol By Volume)