Brewed by Ringnes Bryggeri (Carlsberg)
Style: Doppelbock
Oslo, Norway


on tap


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RATINGS: 138   WEIGHTED AVG: 3.47/5   SEASONAL: Winter   EST. CALORIES: 270   ABV: 9%
No commercial description

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
gunnfryd (13341) - Kristiansand, NORWAY - MAY 2, 2006
Bottle. Black brown colour with a beige head. Mostly roasted coffee in the aroma. Roasted coffe and malt and hops in the flavour.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
gladstone (23) - NORWAY - MAR 24, 2006
Maybe the best beer ever made in Norway and by far the best beer ever made from Ringnes (at least in my years) Beautiful dark colour and lots and lots of aromas. Ringnes should be proud of this excellent beer

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
pivo (2646) - GERMANY - JAN 27, 2006
Sweet caramel nose, dark dark brown color, big spongy head. Maple syrup tastes, caramel, with a fizzy fruitiness. Cinnamon spiciness. Thick body with an alcohol kick that heightens the intensity of things.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
YogiBeera (2554) - New Jersey, USA - JAN 24, 2006
Nice big foamy hazelnut brown head, leaving laces. Dark mahogony color. Toasted malt and tabacco nose. Intense almond taste, also maple syrup. The alcohol is not that tastable, numbs the tongue though ;-)

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
MiP (14562) - Sønderborg, DENMARK - JAN 16, 2006
Bottle. Sweet, roasted aroma, though not very powerful considering the ABV. Very dark brown colour, small stable head. The flavour is nice. Powerful and peppery with notes of liquorice and roasted malt. I sense a little fruituness behind the other flavours. The alcohol is nicely noticeable. Pleasant, low carbonation.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
jonas (6301) - Garching b. München, GERMANY - DEC 30, 2005
Bottle - sampled at the RBESP 2005
Crimsom chestnut. Neutral aroma. Milk chocolate, prune and raisin flavors - nice. Medium body. Milk chocolate aftertaste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
madsberg (11067) - Søborg, DENMARK - DEC 17, 2005
Bottled: Burgundy coloured. Clear. Huge brown head. Honey, liqourice, brown sugar and caramel in the nose. Heavy liqourice in the flavour. Alcohol, fruit, sweetness, spices are notable. Light bitter alcohol in the end. Full bodied. Nice beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
chriso (7513) - London, Greater London, ENGLAND - DEC 3, 2005
Bottle at RBESG grand tasting, August 2005. There were a lot of these heavy, soy-sauce accented bocks around at the grand tasting. Its a style I struggle with. They tend to range from heavy going to undrinkable on my palatability scale. This one is also heavy, with a rather syrupy feel, soy-sauce, balsamic vinegar, jammy fruits, tar, molasses etc (just like the others). However, it does score by being less cloyingly sweet and, consequently (for me at least), surprisingly drinkable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
yngwie (15759) - Kristiansand, NORWAY - NOV 24, 2005
UPDATED: NOV 26, 2007 Bottled. (2005) Dark brown, almost black, with a decent, dense tan head. Somewhere in the process, they forgot to put in the aroma, thers just hints of roasted malt and hops. Sweet malt, hops, coffee and some hints of chocolate in aroma. Definately a warming beer, the alcohol is not dominant at all, and it leaves a roasted and bitter finish. Full bodied. This one is said to be brewed by Ringnes Arendal, and is definately Ringnes’ best beer. Pity the aroma is so light. I can’t let the aroma thing go. It should not be possible to make a beer of this kind, and leave it with almost no aroma? But of course, if you take a good sniff, the little aroma that’s in the beer is good. Rating: 5-4-8-4-16-3.7(051124)

Bottle. (2007) Poured with a clear, dark brown body, and a dense, beige head on top. A bit small head maybe, and certainly diminishig too quickly, but the beer looks nice. As last time, it is a bit weak on the aroma, but there’s a good dash of dried fruits, quite a lot roasted malt and hops, and some alcohol as well. Some chocolate and coffee too, but not much. I wonder if the aroma is more sweetish than earlier years, the aroma leads my thoughts to dark Belgian strong ales. The flavor is sweet as well, with dried fruits and sugar playing major parts. They are backed up by roasted malt giving some coffee flavors, a bitterness to balance it, and a pleasant touch of alcohol. Well, maybe not a touch, more a punch actually. It is quite warming and full-bodied. The finish is long, sweet, bitter and has a nice, warming alcohol burn. I think this years edition is sweeter and with more pronounced alcohol flavor than they have had the last two years, but it is certainly nice. Not the beer to enjoy with Christmas dinner, but it goes well on it’s own, for example as a night cap. Certainly the best beer from the "old" Norwegian breweries. (071126)

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
larsga (6924) - Oslo, NORWAY - NOV 20, 2005
Large, creamy, tan head; dark red visible through the body with some difficulty. Aroma is sweet maltiness with some hops, relatively faint. (How on earth did they brew this to 9.9%, with huge gravity, and leave no aroma? If done on purpose it requires uncommon skill, and a pretty perverse mind.) Taste is deep, round, and sweet, with notes of chocolate, coffee, and cloves. Aftertaste is dry, roasty and full of cloves and other spices. Very good. The best beer ever produced under the Ringnes label by a very long stretch.

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