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Rio Salado RS7 Seventh Anniversary Ale

Rio Salado RS7 Seventh Anniversary Ale
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Serve in Flute, Shaker


on tap


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RATINGS: 4   MEAN: 3.47/5.0   WEIGHTED AVG: 3.26/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
Starting with a high gravity Hefeweizen, fermented with our Bavarian Hefeweizen yeast to produce banana and apricot esters, this base beer is about 7% alcohol by volume (abv). Then, we transferred this ale onto apricots and added a Belgian Wheat ale yeast to finish the beer, drying it out and giving a tart finish to the beer, enhancing the apricot flavor and esters. A great Summer sipper.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 13/20
azmtnbiker (20) - Phoenix, Arizona, USA - MAY 10, 2006
On tap at brewery. A light carmel color with banana and other fruit aromas. great mouthfeel and carbonated perfectly.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Bockyhorsey (2628) - Mesa, Arizona, USA - JUL 6, 2005
Tap : Had strong aromas of banana and apricot. Hazy somewhat caramel color and white head that left lot of lacing on glass. Fruity flavors of apricot and lemons and had a richness to it. Not tart and I liked it. Refreshing beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
turbo (1271) - Arizona, USA - JUL 4, 2005
On tap.
Cloudy caramel color with light head and lacing. Strong aroma of fruit, banana,yeast. Flavor is lemons and fruit with a yeasty finish. A bit too sweet for my taste.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
FlacoAlto (4152) - Tucson, Arizona, USA - JUN 17, 2005
Brewed with Apricot puree. A soft aroma of wheat, cloves and bananas wafts from my glass, not really much in the way of Apricots, but this is to be expected in a beer that did not resort to using Apricot Flavoring in the beer. The beer is a very hazy straw color and it has a pale white head. The taste has a slight acidity in the finish plus a hint of fruitiness as well. The mouthfeel on this one is nice and smooth. I get notes of lemon, a bit of banana and clove. Basically this is a well made Hefeweizen with hints around the edges (acidity and an increased fruitiness) of the apricots that were added. As a fruit beer this is fairly non descript, certainly in no way bad, but not quite enough fruit character to it.

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