Rivertowne Caramel Belgian Bock
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RATINGS: 2   MEAN: 2.9/5.0   WEIGHTED AVG: 2.79/5   EST. CALORIES: 201   ABV: 6.7%
This might be the craziest thing we have ever done! We lagered this medium bodied bock to %70 attenuation and then re-pitched a Belgian strain of yeast to end ferment. This process along with some acidulated malt delivers an aggressively malty beer with a very tart finish. We then aged it on caramel to round out the flavor….ENJOY!

dpjuart's rating

   AROMA 7/10   APPEARANCE 1/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
dpjuart (1112) - Indiana, Pennsylvania, USA - FEB 9, 2013
Sample at Brewpub. no head. Light brown with red hues. Sugar and candy nose, much like a Werther’s original. Super, super sweet, notes of caramel, toffee, brown sugar with no discernible hop flavor. No carb and a thin, watery mouthfeel. Good idea, not so good result.

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
FROTHINGSLOSH (6723) - GREENSBURG, Pennsylvania, USA - JAN 20, 2013
Sampled on draft at the brewpub this beer poured a dark nut brown color with red-orange highlights and a small soapy white head that faded quickly and left no lacing. The aroma was sweet malts and sour caramel. The flavor was sweet, malty and a bit sour with a very strong and distinct caramel presence and notes of honey and faint vague fruits. Long malty finish of caramel and honey. Moderately full bodied. Very interesting.

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