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62
36
style
Serve in Shaker, Tulip

bottled
common

on tap
unknown

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RATINGS: 74   WEIGHTED AVG: 3.19   EST. CALORIES: 186   ABV: 6.2%
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COMMERCIAL DESCRIPTION
In honor of our friend and mascot, Wylie the fish, we are hooking you up with an aggressively hopped India Pale, the staple for any fishing trip. This beer is a hop lover’s dream. Andrew Maxwell put over 1.5 decades of recipe development into this India Pale Ale, creating the fourth dimension of flavor. Combining four varieties of hops produces a unique beer that has an aggressive hop flavor, bite and aroma without denying the presence of malt which I.P.A.s often lack.


3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
boxofrane (2046) - Spring City, Pennsylvania, USA - AUG 9, 2013
Can. Pours clear copper with a large off white head. The aroma has piney, resinous hops and light citrus. The taste is fairly dry, earthy, bitter and limitedly balanced. Decent.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
r464 (1883) - Earth, Pennsylvania, USA - JUL 1, 2013
Hoppy aroma. Earthy, thin, with a somewhat trashy finish. The hops are there, but it seems a bit watered down.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
umich03jm (1767) - Flat Rock, Michigan, USA - APR 28, 2014
Can thanks to DrSilverworm. Hazy light gold pour with a small head that fades to a very thin ring. Aroma is pretty malty for an IPA. Caramel and sugar cookies mostly with some citrus and floral hops. Taste is juicy sweet with not much bitterness to balance. Spicy and citrus hops are there to go with the caramel malt. Medium to full body and not much carbonation which hurts it I think. Not really my kinda IPA but certainly not bad.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
tcane7 (1651) - Pennsylvania, USA - MAY 17, 2013
Can. Pours a cloudy amber with thin beige head and some soapy lace. Nose dominated by malt, mostly caramel, with some grass and light citrus. Light body with a very bitter finish. Not for me - malty palate wrecker.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
malrubius (1639) - Willowick, Ohio, USA - APR 27, 2014
Can from Heinens. Caramel colored with lasting head and lace. Spicy hop aroma with some pine. Some mild toasty malts and some fruity malts with a lasting bitter rindy hop finish. One of those American/English hybrids. Pretty good. Maybe ciould have been fresher, but I couldn’t see a date code.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Dixonian (1562) - Plano, Texas, USA - FEB 4, 2011
12oz bottle thanks to thirdeye11. Burnt orange color with lots of white head. Citrus hop aromas - pretty well balanced with enough malt to tame the bitterness. Not a bad IPA that I’d drink again.

2.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
artmcd8 (1485) - Pittsburgh, Pennsylvania, USA - JAN 20, 2013
Poured on tap at a bar at Hidden Valley snow tubing. Ok IPA. Too bitter. Too thin. ---Rated via Beer Buddy for iPhone

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DavoleBomb (1467) - Pennsylvania, USA - JAN 15, 2011
Poured into a pint glass. 4.0 A: Hazed amber brown color. One and a half fingers of creamy off-white head with average retention and a good bit of lacing. 4.0 S: Pretty good aroma. Equal mixture of hops and malts. Malts offer a good bit of toffee and caramel to a lesser extent. Hops are citrusy and earthy with orange being more apparent. A bit of Chinook-like cat piss and yeastiness too. Pretty good. 3.5 T: Earthy and refreshing. Moderate-heavy bitterness, earthy hops with some citrus and pine, and caramel and toffee malts. Yeastiness is a bit heavy handed, but otherwise pretty good. 3.5 M: Heavier medium body. Good moderate carbonation that is just a tad bity. Could be a bit creamier and a bit less chewy yeast. 3.5 D: Not a bad beer, but I’d prefer it to be a bit cleaner. I like yeastiness to a degree, but this is a tad too much for this beer

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
zebracakes (1339) - Washington DC, USA - SEP 3, 2007
On tap at the Pour House. I agree with Nate. This is a really good find as far as IPAs go. Hazy amber caramel, off white head. Aroma is tangerine/floral. Flavor is tangerine/floral; bitter and crisp, yet not too peaty.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
lamas (1339) - Washington DC, USA - FEB 15, 2012
Bottle at Barley’s and Hop’s, Bethel Park, PA on 02/11/12. Poured a hazy copper body with a smallish beige head. There was a subtle and slightly funky aroma of light caramel maltiness, a little grapefruit, some citrus rinds, lemon, butter, and wet cardboard. Went down thin to medium-bodied. First and foremost, this beer tasted like it was made with dirty river water. There was an undeniable funkiness all the way through. Some caramel and a light breadiness were both present upfront taste-wise. A little more buttered bread in the middle. The finish was kinda grassy and herbal with a touch of grapefruit and some sour lemon juice. This was just not good.


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