 smith4498 (960), Miami, Florida, USA
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 5/5 | 18/20 |
Jan 29, 2008 33cl bottle in Rochefort glass. Pours reddish-brown with off white head. Another excellent beer from this brewery. Similar to the 8 but not quite as flavorful. Dubbels aren’t my favorite but this one is great.
sirpsycho (356), Murrysville, Pennsylvania, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Jan 27, 2008 Bottle, aged for about a year or so. Pours a hazy, reddish brown, some sediment. Aroma of raisin, banana, fig and apricot. Flavor is more of the same, sweet with raisin and apricot showing through and a touch of malt. I thoroughly enjoyed this, looking forward to rating it’s two older brothers, 8 & 10 that I have been aging for the same amount of time.
Tiboron (13), Florida, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 3/5 | 7/10 | 3/5 | 18/20 |
Jan 27, 2008 11.2 btl from fuourwinds.pensacola...like a litte leaprachan you got to grab these when you see them...almost a shame to drink it...almost
Thprovider (24), Cleveland, Ohio, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 9/10 | 4/5 | 17/20 |
Jan 26, 2008 Brownish/reddish pour with decent sized head. Lots of flavors here, noticed cherry, plum, raisin the most with some toffe/chocolate. Very full carbonation throughout the beer and nice lacing. An excellent abbey dubbel, highly recommended.
SpudClampDawg (1027), Jasper, Indiana, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 9/10 | 3/5 | 17/20 |
Jan 25, 2008 Bottle - aged six months: Deep brown pour with cherry highlights and a fantastic cap that doesn’t fade. A sharp cherry acidity meets the nose, followed by a rush of plum and raisin, toffee and dark chocolate. The body is sweet and well rounded, the sugary malts playing off the abundant fruity esthers. Lots of caramelized sugar, rummy raisin, doughy sweet bread and cinnamon roll. Cherry, apple and pear add dimension and make this one of the best dubbels I’ve had. Wowza.
exadore (92), Sacramento, California, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Jan 25, 2008 Bottle. Poured a very dark cloudy brown, with a two finger head. Nose is typical Belgian Ale, with a lingering musty hint. Tastes of toasted malt, with fruit notes, very good, no noticeable alcohol flavor.
toddbates (95), USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Jan 24, 2008 wonderful aroma with a great taste and full body. if you can get it in your area, its definitely worth a try
Collint (465), Sylva, North Carolina, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 7/10 | 4/5 | 16/20 |
Jan 23, 2008 Bottle 07’. The final beer from Rochefort for me!!! This company has not let me down. Poures a large cream head. The aroma smells of sweet prune and spice, notes of malt. This gift looks almot brown golden brown with lots of sediment. Dank dank dank beer, awesome mouthfeel and body. The carbonation is full throughout the whole beer. If you find any of these 3 beers, buy one its worth it. Thanks Tikie!
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