jdouglas3 (31) - Seattle, Washington, USA - FEB 13, 2006
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 16/20
Cloudy brown color with large off-white head, slowly dissipating. Vanilla aroma and flavor but very hard to pin down. Smooth and silky feel. Advice: Don’t serve this too cold, as more flavor comes out when it’s warm.
Quevillon (2700) - Boisbriand, Quebec, CANADA - FEB 13, 2006
4.9 AROMA 10/10 APPEARANCE 4/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
WOW! Vive les trapistes! Belle couleur rouge foncé/noir, arome invitant de fruit, très bon goût d’épice et de fruit. Elle ne goûte pas comme une très forte. Je veux essayer la 10!!
harmfuldrunk (288) - New Jersey, USA - FEB 12, 2006
4.1 AROMA 9/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
im not sure why so over obsessed I am not a trappist man really I guess thats why but it is pretty fucking good. smooth and nice. nj home liquors hackensack
theburden (10) - Illinois, USA - FEB 12, 2006
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
bottle. outstanding fruity nose, from a lingering offwhite head. Dark and ruby when held upto the light. Spicy and complex fruit flavor all over the mouth. Definitly higher alcohols present but the booziness is balanced out by the malt in the body. It tastes much smoother than a 9.2% beer. Really an outstanding beer. Makes me wish I was back in Belgium.
Trev (2019) - Lakeville, Minnesota, USA - FEB 11, 2006
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
UPDATED: NOV 1, 2007 Pours a dark reddish brown with a substantial creamy tan head. Fruity-raisin alcohol dominates the aroma. Subtler caramel maltiness. Some woody herbal tones as well.
Lively spritzy mouthfeel combined with a full mouth flavour. Hard for me to nail down the flavour though. A bit sour, a bit malty sweet alcohol. Some spice to it as well.
Lingering tin tasting hoppy bitterness in finish.
TheBeerOrg (2145) - Louisville, Kentucky, USA - FEB 9, 2006
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Pours a dark mocha brown with a thick, mostly receding tan head. Aroma of plums, raisins, vinous malt, toffee, and caramel. Taste of fruity esters, sweet caramel, pepper, light smoke, leather, oak. Mouthfeel is medium bodied with lush, wispy carbonation. This was a pretty fresh sample, with a surprising amount of hoppiness. Most certainly a cellar selection.
Cartoonkhaki (1222) - Brantford, Ontario, CANADA - FEB 9, 2006
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Dark amber brown with light brown head, sharp aroma of stewed fruits and alcohol, light oily palate and a mix of flavour, malts , honyish and fruity at times, musty...
Bockyhorsey (2610) - Mesa, Arizona, USA - FEB 8, 2006
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
A fermented fruit aroma along with a good dose of alcohol on the nose. Body had a caramel color with small head. Sediment found on bottom of glass. Flavor had a mild fruit brandy flavor at first. By the middle was more of an alcohol punch that warmed body. At the end a wheat, grain flavor. Flavor is definently complex. Alchol is somewhat to harsh at times but the different mix of flavor makes up for it on the palate. Good top 50 beer.
drainey (234) - Chicago, Illinois, USA - FEB 6, 2006
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottle. Reddish brown body with a big white head. Nice strong aroma of apples and vanilla. Flavor was subtle and complex. I tasted apples, molasses, and vanilla. Flavor improved as the beer warmed. Palate was moderately carbonated, somewhat tingly.
SHIG (4013) - Wasilla, Alaska, USA - FEB 4, 2006
4.1 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Dark brown with a light brown/off white head. Fruity smell but not as pronounced as the Rochefort 10. Ended with a bitter fruit taste.