Rock Bottom Colorado Springs Peaked Wheat Belgian White

Draught. Pours cloudy pale yellow with frothy white head and sticky, lined lacing. Aroma is citrus hop, banana, lemon, wheat malt, yeast (dough). Medium bitterness and an acidic citrus hop flavor, lemon peel, wheat and malt (meal), no sweetness, fading flavors. Light bodied and fizzy, slightly spicy palate.