 agl108 (361), Manayunk, Pennsylvania, USA
Apr 24, 2007
On draft at Zeno’s, Penn State. Poured deep crimson with off-pink head that left fantastic lacing. Very complex flavor with raspberry, sour cherry, and sweet malty tones. Very nice.
Lord_Corkscrew (535), Ronco Scrivia (GE), Italy
Aug 16, 2008 In bottiglia da 25cl al Falstaff; purtroppo il colore è difficile da individuare bene a causa dell’oscurità nel locale, ma propenderei per un ambrato carico. Schiuma poca ed evanescente; aroma vinoso ma al tempo stesso leggero e fragrante. Si lascia bere a grandi sorsate. Ottima
Odeed (1473), Bakersfield, California, USA
Aug 13, 2008 murky brownish/orange with a small light brown head that just forms on the top of the beer.i pick up caramel malts,cherries,some funk,and berries.flavor is oak,and the rest of the aroma flavors.not as complex as the grand cru but still really nice.
darkguardian (166), Florida, USA
Aug 12, 2008 22oz bottle. Pours a reddish mahogany with a good sized beige head. Some sourness in the nose, with alot of sweet red fruit aroma, a slight vanilla note. Slightly sharp and sour at the start with a bit of metallica and some vanilla and vineagar in the finish. An ok sour but I’ve had many that were better.
Ober (276), Best, Netherlands
Aug 10, 2008 A little hazy, dark red beer, with a off white head. The aroma is a little sour, with some sweets of fruit. Also some wood tones. The taste of red cherries, sour and woody. Also fruit notes, like prune. A little bit watery. A fresh beer.
IrishBoy (2111), Bakersfield, California, USA
Aug 9, 2008 750 ml bottle from Country Club Liquors; Nose has a note of light tartness, brown sugar, and cherries; Hazy brown with a small tan head; flavor is lightly tart, with cherry and berry notes; finish is fruity with very slight tartness; not a very sour ale!
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