natedoggkc (164) - Overland Park, Kansas, USA - JUL 22, 2007
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Purchased at Gomers of Kansas. Poured a real deep dark red with an off white head. Aroma was real fruity with lots of cherries and some apple. This is the first sour that I have had and holy cow was it sour. Reminded me of a cider in a way but with a lot more complexity.
dwyerpg (5644) - Las Vegas, Nevada, USA - JUL 19, 2007
4.6 AROMA 10/10 APPEARANCE 4/5 TASTE 10/10 PALATE 4/5 OVERALL 18/20
UPDATED: AUG 20, 2007 Had a 98 for this rating. Much much more mellow than the new and better. A lighter aroma, but not quite so astringent. Wonderful.
New version 4.4. A lovely sour fruit aroma. An incredibly sour intense flavor. Very acidic with fruit and spices. Just a bit too much at time. Excellent bite.
Beltramelli (470) - Campinas, BRAZIL - JUL 19, 2007
4.3 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 18/20
t´Brugs Beertje, Brugge. Seems red champagne! Notes of malt and nuts. High carbonation, but in the point.............................t´Brugs Beertje, Brugge. Parece champagne tinto! Mesmo assim, notas de malte e nozes. Carbonatação alta, mas no ponto.
crazyvin (2026) - New York, USA - JUL 18, 2007
3.5 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Good, but a little to sour at times. It poured a nice mahogany color with a pale tan head which had some retention. Aroma was mainly lemony, but there were subtle notes of tart cherries and oak notes. Flavor was similar but the lemon notes seemed to kill the oak notes at times. Interesting, good, but not great.
thenick (766) - North Bellmore, New York, USA - JUL 18, 2007
2.6 AROMA 7/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 10/20
Sampled in Belgium....not a bad beer overall, but I found this very astringent and way too over-the-top acidic for my tastes. Stick with the classic Rodenbach or something similar.
Strykzone (6720) - Wood River, Illinois, USA - JUL 16, 2007
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
UPDATED: OCT 22, 2011 I am shocked to read how highly RateBeerians have rated this beer. I must go against the crowd. To me it tasted more like vinegar than beer. It was very cidery and difficult to finish.
Re-rated after beer tastes have improved. This is very nice. So much fruit in both the nose and flavor. Cherries, apples, peaches, raisins, etc. A bit of wood, too. Some vinegar. This is a really good beer that has wonderful flavors and aromas.
Floback (550) - Indianapolis, Indiana, USA - JUL 14, 2007
3.5 AROMA 5/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Enjoyed frequently. Pours amber with mild lacing and small head. Cloying aromas of wood, vinegar, very mild citrus toward the back. Sour tartness spikes the tongue with a balanced body and cloying palate. Enter flavors of cork, sour apple-ish cherry, and fizzy champagne. Better than the orig
jarspag (601) - San Francisco, California, USA - JUL 12, 2007
4 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
UPDATED: OCT 31, 2008 Wonderful beer - had this in Spain, ironically. Complex aroma of cherry, dried fruits, and sourness. More enjoyable for me because while it had a nice mild tart finish, it wasn’t over the top sour. Yum.
dpjuart (1112) - Indiana, Pennsylvania, USA - JUL 11, 2007
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
Tasted at Nate’s House, poured into snifter. I really have to thank him for this libation. Pours an amber to brown color with little head, what was there was pretty fizzy, almost champagne-like. Very intense, complex nose. Had a sweet, almost grapie aroma with hints of balsamic vinegar. This was my first Flemish Sour. It had a very sweet start to it, surprisingly, a bit oakie, with an intense, sour finish. The sweet start diminished as the beer warmed. Overall, very, very good.
biggenius29 (155) - Hamilton, Michigan, USA - JUL 11, 2007
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
330ml bottle poured into a sniffer. Pours brown with a small fizzy off-white head. The head mostly fades, leaving a small film on the top of the beer, there is no lacing. The aroma is very complex. First there is a sour vinigar aroma, then there are hints of soy sauce and then a slight hint of oak. The flavor is a little more one dimentional. The flavor is of sour apple, then there is a vinegary finish. The body is medium-full with a dry yet syrupy texture and soft carbonation. Overall it is allright, I didnt know what to expect on this one, it is something that I have never experienced before.