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Rodenbach Grand Cru

Rodenbach Grand Cru - Sour Ale

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 Percentile 
98
overall
Brewed by Brouwerij Rodenbach (Palm)
Style: Sour Ale

Roeselare, Belgium

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
11773.84/5.03.83/5.06%81.9Snifter, Tulip, Tumbler
View Statistics  P 

Commercial Description:
Bottle: Filtered.
A blend of 1/3 young beer and 2/3 of beer aged 2 years in large oak vats. The more important proportion of oak matured beer contributes to its fruity taste, complexity and intensity. The finish is worthy of a great wine.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 LanceUppercut (104), Sweden
3.7 Aroma Appearance Flavor Palate Overall
9/103/56/104/515/20
Jun 4, 2009  
A nose of soap, cherries and red wine. Taste is very acidic and it’s basically the same as the aroma. I don’t quite understand lambics and sours yet, but this is interesting and quite good.


 Tweety (337), Vancouver, Washington, USA
3.1 Aroma Appearance Flavor Palate Overall
8/104/55/103/511/20
Jun 3, 2009  
’07 bottle shared by some friends. I was really looking forward to this one, but it ended up being very disappointing. Lots of vinegar in the taste to me just ruined it.


 MrPickles (108), Wisconsin, USA
3.3 Aroma Appearance Flavor Palate Overall
4/104/56/104/515/20
Jun 1, 2009  
Shared a champagne bottle at a three person tasting. As I did not note everything I am stealing some notes from Madvike who noted everything. It pours a rosy brown with no head. The smell was the hardest part for me to get pas. Smells acidic and sour with that balsamic vinegar smell. To get the taste you have to get used to the smell. I could not get much of the flavor until I was one with the aroma. Taste is cherries and dark fruit with sour, acidic, and balsamic vinegar again. There’s a whiskey flavor near the end and a faint cinnamon in the background. I am very new to sours, but this grew on me as I tried more. Still don’t think that it will ever be my beer of choice, but who knows maybe it will continue to grow on me even more…


 madvike (301), Madison, Wisconsin, USA
3.4 Aroma Appearance Flavor Palate Overall
5/103/57/104/515/20
May 31, 2009  
Bottle - Pour a rosy brown with no head. Smells acidic and sour with that lovely balsamic vinegar smell. Taste is cherries and dark fruit with sour, acidic, and balsamic vinegar again. There’s a whiskey flavor near the end and a faint cinammon in the background. Hmm. It’s medium-bodied and pleasant in the mouth. Didn’t knock me off my feet, but a solid sour.


jaghana (90), Strasbourg, France
1.9 Aroma Appearance Flavor Palate Overall
1/104/55/102/57/20
May 26, 2009    Updated: Aug 7, 2009
Very strange taste, acid and without body. This beer is like vinegar. Not for me (sorry for this bad quotation).


 coyotehunter (542), , Michigan, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
May 26, 2009  
Bottle thanks to MrBunn. Starts out with the aromas Id expect, sour green apples. Pours a dark red/brown with a somewhat fizzy head. Flavors are a wonderful mix of apples, cranberries, some unripened grapes, vinegar and a modest funk around the edges. Palate is quite tart with some sweet and a good smooth drinkability.


MagnumPI (56), Essex, England
3.9 Aroma Appearance Flavor Palate Overall
9/104/57/104/515/20
May 25, 2009  
GONAD CRUNCH BARRED ! Thin lacy head and pungent aroma from this fruity Guezuesque beer. Dark and crimson with a hint of fizz, this unique taste stays as pungent from start to finish, and redolent of sour grapes. It feels alive as you drink it and despite the odd flavour you cant help enjoy it


 michael-pollack (2601), King of Prussia, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
May 22, 2009  
Draught at TND: Aroma of dark ripe fruit, cherry, malts, alcohol, light funk, slight lactic acid, and a hint of funk. Poured brown/ruby in color with a medium to large-sized, creamy, dense, off-white/tan head that lasted throughout. Light to medium tart, lightly sweet flavor. Tastes of light funk, barnyard, cherry, lactic acid, and slight oak. Medium body. Average texture. Average to lively carbonation. Funky, lightly tart, cherry finish is a smidge sticky.



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