Serve in Shaker, Tulip


on tap

Broad Distribution

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RATINGS: 1994   WEIGHTED AVG: 3.68   IBU: 59   EST. CALORIES: 180   ABV: 6%
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Brutal combines Oregon hops with English Malts. The Oregon grown Crystal hop is a triploid variety developed from the German Hallertau aroma hop variety with contributions from Cascade, Brewers Gold, and Early Green. Crystal is the only hop used in brewing Brutal and it provides a massive amount of aroma without dry-hopping. The English malts used are floor malted Pipkin (a mellow cross of Maris Otter and Warboys, from an English company called Beeston), Cara Vienna and Cara Wheat.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
GuideDogSaint (678) - Xiamen, CHINA - MAR 25, 2015
355ml bottle at Beer Station, Xiamen. Pours hazy golden orange with a thin white head. Citrus fruit aroma with pine. Sweet finish. Very nice.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Calisky (1415) - ALSACE, FRANCE - MAR 23, 2015
Couleur ambrée, bonne mousse blanche. Nez fruité, agrumes douces et malt. Gout houblonné, fruité/agrumes en marmelade, malté, note caramel avec bonne amertume zeste d’agrumes en fin de bouche. Bon corps. M’attendais a plus sur l’amer et le houblon. Pas mal

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Fujimo2000 (12) - Oklahoma City, Oklahoma, USA - MAR 21, 2015
Pours orange with white lacing. Big hops aroma with citrus. The hops are so well crafted, belies the name. Nice finish

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
trapped (1117) - New York City, TURKEY - MAR 19, 2015
Draught @ NYC Craft Ber Festival. Cloudy pale yellow with small off-white foamy head, doughy aroma, citrus peel taste, low carbonation, long hoppy finish. Not a great IPA.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Andy_ (867) - Tampere, FINLAND - MAR 14, 2015
660 ml bottle
Murky orange beer with little off-white head. Aroma and flavor have cream fudge, caramel, resin, peach and some catpee. Does not seem very fresh. Palate is full with moderate carbonation. Finish has quite heavy bitterness. Aftertaste is caramelly and fruity with stinging catpee like bitter taste. I’m sure this would be better when it was fresh.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
callmemickey (3385) - Philadelphia, Pennsylvania, USA - MAR 10, 2015
Hazy orange body, medium sized white head, and soapy lacing. Papaya, grapefruit, orange rind, mild sweet perfumey malts. Medium bodied with moderate to gentle carbonation, semi-dry throughout, moderate bitterness, clean finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Jow (2474) - New York, USA - MAR 10, 2015
Bottle at home after dissapointigly having to miss a To Ol event I managed to grab a few bottles to sip in consolation. Pours hazy orange with big tropical fruit nose. Tastes of pineapple, grapefruit, passionfruit, caramel, earth, pine, and banana. Sweet yet bitter. Smooth palate. Quite nice I havet had a Rogue beer in a long time but this is lovely.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fombe89 (291) - Asturias, SPAIN - MAR 9, 2015
On tap. @El Cabanón, Avilés 07/03/2015. Aroma afrutado, Color cobrizo. Sabor afrutado y maltoso.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
HKdIPA (386) - HONG KONG - MAR 8, 2015
Tap from Stone's (hop leaf anniversary). Orange cloudy pour. Aroma is super biscuity. Taste is very very bready malty - piercing orange hops though. Bitter finish. Not bad.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
CacheManyHose (328) - HONG KONG - MAR 8, 2015
Draught at Stone's. Very cloudy (almost opaque) bright orange-brown. Smells of woodsy hop and caramel malt, toffee, bread. Tastes of earthy piney woodsiness, orange, caramel malt. Very malt forward but goos mix of maltiness and hoppiness, very orange-y, fresh tasting.

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