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Score
9897
OVERALLStyle
Serve in Shaker, Tulip

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1668   WEIGHTED AVG: 3.69   IBU: 59   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
Brutal combines Oregon hops with English Malts. The Oregon grown Crystal hop is a triploid variety developed from the German Hallertau aroma hop variety with contributions from Cascade, Brewers Gold, and Early Green. Crystal is the only hop used in brewing Brutal and it provides a massive amount of aroma without dry-hopping. The English malts used are floor malted Pipkin (a mellow cross of Maris Otter and Warboys, from an English company called Beeston), Cara Vienna and Cara Wheat.


Wiggy31's rating

4.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
Wiggy31 (6) - - OCT 23, 2012
Tap at Tap East wonderful hoppy taste throughout, quite bitter. Certainly hits the taste buds.


most recent ratings

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Kavu (1565) - Helsinki, FINLAND - MAY 17, 2013
0,65l bottle @ Vihreä Haltiatar. Pours cloudy orange with a medium head. Aroma is malts, fruits and hops. Flavor is malts, fruits and aromatic hops with a nice balance. Good stuff.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Beerhammaren (545) - FINLAND - MAY 17, 2013
.65l bottle @ Vihreä Haltiatar Pours hazy apricot color with low head. Aroma is fruits, hops and some caramel. Flavor is medium to full bodied. Malts, hops and pine.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
NikkTwist (880) - Philadelphia, Pennsylvania, USA - MAY 10, 2013
Cask pour at Khyber Pass. Hazy amber with a huge overflowing frothy head. Grapefruit pith. Lemongrass. Pine needles. Wildflower honey. Cilantro. Wet wood. Tangelo peels. Strong hop bite at the top of the palate but finishes rather smooth.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
jensgam (37) - , DENMARK - MAY 9, 2013
Draft, pours amber with a slight haze. Aroma is floral and tropical fruit. Flavour is citrusy, tropical fruit and resin. A slight sweetness from the malt.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
XL1200N (8) - Saskatchewan, CANADA - MAY 4, 2013 does not count
A great, great beer. Lots of citrus, not too bitter, beautiful colour, delicious.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
ansalon (190) - SWEDEN - MAY 3, 2013
Nose is mango, peach and resin. Taste is peach, citrus notes and hay along with some bread notes. Quite good. ---Rated via Beer Buddy for iPhone

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Gramoit (249) - AUSTRALIA - MAY 2, 2013
Draft: Good IPA this, maybe not brutal as such but a beer with plenty of flavour and good balance.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ComradeK (728) - Blue Mountains, AUSTRALIA - APR 29, 2013
650ml bottle. Pours a hazy medium amber, with a large off-white head, which lasts well and leaves decent lacing. Grapefruit, citrus blossom and pine resin notes are strong in the aroma, with some fainter caramel malt. Powerful grapefruit and orange hops up front segue into citrus blossom and slightly sweet caramel malt in the mid-palate. Resurgent grapefruit hops come in at the finish, along with some pine resin, which lingers into the aftertaste. This is a nice, potent IPA, with some interesting hops flavours.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
fdomig (208) - Feldkirch, AUSTRIA - APR 28, 2013
250ml on tap. Aroma is cherry sweet and hops. Appearance is pale golden with white foam. Taste is bitter and light sweet. Leaves a very dry mouth feel. Overall a good IPA.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Freaky_tiki (45) - Ontario, CANADA - APR 20, 2013
First pour mid April in Toronto after a day of snowfall with Brazilian beer chicken on BBQ. Head is one finger cottage cheese that leaves hipster ’stash on first sip. Goes down smooth & twangy. Wouldn’t call it brutal but I will call it for a second date.


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