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RATINGS: 2301   WEIGHTED AVG: 3.87   IBU: 69   EST. CALORIES: 189   ABV: 6.3%
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Ebony in color with a rich creamy head. The mellow flavor of oats, chocolate malts, and real chocolate are balanced perfectly with the right amount of hops for a bittersweet finish. Chocolate Stout is brewed with 10 ingredients: Northwest Harrington and Klages, Crystal 135-165 and Beeston Chocolate Malts, Cascade Hops, Rolled Oats and Roasted Barley, Natural Chocolate Flavor, Free Range Coastal Waters and PacMan Yeast.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Hoss (607) - Florida, USA - FEB 27, 2003
This beer needs to be allowed to warm to lessen the bitterness, It is an impressive stout with the visuals to go with it, Smooth with a semi sweet undertone that is more ballanced as it warms.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Kathy (241) - Washington DC, USA - FEB 24, 2003
Yum. This is the closest you can get to drinking chocolate milk and still be drinking beer. Dark, dark color with average, not terribly lasting head. Chocolatey aroma -- REALLY enticing. Flavor is of bitter chocolate. It does have some metallic elements to it, but the rich, deep, satisfying chocolate rounds it out nicely and makes it a nice, inviting, decadent beer.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
argo0 (11443) - Washington DC, USA - FEB 24, 2003
Big black body with big dense mocha head. Aroma is CHOCOLATE!! Closest to bittersweet, but I can pick up some milk chocolate qualities, and sometimes I take in a whiff of fine Belgian. I've never smelled such pure chocolate in a beer. Some vinous qualities sneak in there as well. Taste is, well yes, chocolate. Bit of fruitiness, but it's definitely subordinate. This beer is necessarily one-dimensional, but so wonderfully focused on such a delicious dimension that it's very hard to complain.

   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
baobubba (455) - Starkville, Mississippi, USA - FEB 24, 2003
Fairly transparent dark brown pour with islands and a ring for a head. Chocolate extract aroma (NOT coco powder but more like unsweetened chocolate liquer). A little milk chocolate, but I am getting mostly semi-sweet with a bit or fruit. Flavor is also very chocolatey, however the body is a bit thin for all this chocolate flavor. Semi-sweet on the tongue that I wish was a bit sweeter. Fairly dry bitter finish. Great aroma, but I like more sweetness and body and less hoppy bitterness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Frank (2817) - Chicago, Illinois, USA - FEB 23, 2003
UPDATED: OCT 17, 2005 Completely opaque black in color. The first pour yeilded a nice creamy head and lost of lace. The second, almost no head and very little lace. Smells faintly of unsweetened cocoa maybe some dark malts in the background. The flavor is very sharp and dry. Of course, the choclate flavor is there along with bitter coffee. A bit of sourness comes out in the finish along with some citrusy hops (which are sort of odd). Somewhat thin bodied. This reminds me of Stoney Creek Original Vanilla Porter in a lot respects. More specifically, in the way the added flavor clashes somewhat with the bitter nature of the brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
21iceman40 (1731) - vienna, West Virginia, USA - FEB 22, 2003
This was a very respectable chocolate stout. There was a nice aroma of coccoa. The flavor was more like a luke warm hot chocolate, than a hershey bar, like most chocolate stouts i have had. A slight hint of coffee, but hardly noticable. This would be a good brew to have if it were snowing outside, maybe after a nice round of snowmobiling.

   AROMA 8/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
edden (926) - cow- lumbus, Ohio, USA - FEB 19, 2003
2/19/03: bottle. nice thick mocha head, which quickly dissipates to a medium ring of carbonation. a little bit of lacing noted. most heavenly smell of sweet hot cocoa with subtle hints of malt and vanilla. roasted chocolate taste with definite evidence of vanilla. smooth, somewhat bitter and a tiny bit lighter tasting than expected. nicely done.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
bender (293) - Reynoldsburg, Ohio, USA - FEB 19, 2003
Poured an opaque body with a thick tan head. No lacing so far.
Smells like chocolate brownies to me! There is some maltiness to the aroma but it's 95% chocolate.
First taste is chocolate, then second is the malt and there is a nice hop bite on the back of the tongue. Aftertaste is still all chocolate.
Very smooth and full stout. Nicely carbonated and has an excellent mouthfeel.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Terminus (3231) - Las Cruces, New Mexico, USA - FEB 18, 2003
Hmm, i dont know about this. I was expecting shakesphere with chocolate, but it wasn't what i got. What i got was more coffee with dark chocolate mixed in the finish which kinda canceled out the cascade hop finish. however, i made the remaining 12 oz of my 22oz bomber into a float using Hagendas ice cream, which turned out excellent.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Andrew196 (1091) - Katy, Texas, USA - FEB 17, 2003
UPDATED: FEB 22, 2003 An unbelievable beer! I have never had anything this chocolatey. One could almost say that it is just carbonated hersheys, but so much more came out as it warmed. A perfect chocolate cocoa taste with a super cramy mouthfeel, rounded out well by a slightly hoppy, smooth finish.

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