Serve in Snifter


on tap

Broad Distribution

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RATINGS: 604   WEIGHTED AVG: 3.98   SEASONAL: Special   IBU: 72   EST. CALORIES: 270   ABV: 9%
Style: Stout
Food Pairing: Beef & Desserts

Tasting Notes:
Double Chocolate Stout is an evolution of Rogue Chocolate Stout, which is flavored with imported Dutch bittersweet chocolate. In 2010, Double Chocolate Stour received a Gold Medal at the World Beer Championships

10 Ingredients:
Malts: C120, Chocolate and Rogue Micro Barley Farm Risk™
Hops: Cascade and Rogue Micro Hopyard Revolution.
Yeast & Water: Rogue’s Pacman Yeast and Free Range Coastal Water.

19.8º PLATO
72 IBU
75 AA
26º Lovibond

World Class Package:
750ml painted bottle and Draft.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sfhodense (4790) - Odense NØ, DENMARK - JAN 13, 2012
Pours dark brown with a light brown head. Aroma is heavy milk chocolate, coffee and tobacco. Flavour is roasted malt, heavy chocolate, coffee, ash and tobacco.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Dixonian (1562) - Plano, Texas, USA - JAN 12, 2012
On tap @ The Common Table. Near black pour with some creamy tan head. TONS of chocolate in the nose with some roast and vanilla. Taste is equally decadent like a chocolate bar in a glass. Smooth, sweet and bitter - great dessert brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
Mortlach (1285) - Rome, ITALY - JAN 12, 2012
10/01/2012 Bir&Fud Bottega (750ml bottle). Nerissima, densa, impenetrabile, con abbondante schiuma color cappuccino, abbastanza persistente. Aroma di cacao, con note alcoliche leggermente evidenti. In bocca è dolciastra, più dolce rispetto alla Chocolate, sul finale risulta decisamente meno secca, l’alcol si fa sentire. Corpo robusto, carbonazione corretta. Senza dubbio una buona Imperial Stout, ma non raggiunge l’eleganza, l’equilibrio e le bevibilità della Chocolate.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
VertBaconStrips (2176) - Asshat, Alberta, CANADA - JAN 11, 2012
Hells yea - how am I not going to love this?? Black, thick full head.... mmmmm... gonna take this whole thing without a whimper. Huge warm mildly yet temptingly sweet chocolate everywhere, biscuit, maybe a hint of licorice, more chocolate - milk chocolate mixed in with some soft caramel... I think I’m wrong about that licorice - this thing is all chocolate goodness which is growing in sweetness the longer I let this warm. The same can be said for the taste - it’s all chocolate. Perfect. I don’t give a shit about complexity - I love nothing better than chocolate in stouts. Big, thick, smooth chocolate. There is a great old school Star Trek on where the entire crew of another ship have evaporated leaving nothing but the chemicals in salt cube form... the planet they beamed down to has what appears to be mongels... classic. Back to the chocolate love-in. Mmmmmmm. There is a very mild bitterness and the ultra hint of fruitiness. The bitterness builds on the finish and does stick around but that might have more to do with endless quick sips. Wonderful. Full bodied, creamy, good carbonation, building well balanced bitterness. I left this on the table for 2 hrs before opening it - me thinks that was a good plan. I really really dig this beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
LinusStick (3000) - Moon Twp, suburb of Pittsburgh, Pennsylvania, USA - JAN 8, 2012
A delicious and sweet imperial stout. Big aroma of chocolate and small hints of vanilla. Pour was a beautiful deep dark brown with a puffy 2 finger tan head. Taste was really good. Not great. A little thin and watery but heavy notes of chocolate and not much else. Strong bitterness takes over the mouth in the aftertaste. Light carbonation. A little too one dimensional to be great, but still a very delicious beer

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Ratman197 (11216) - Arvada, Colorado, USA - JAN 8, 2012
On tap at Hops and Pie poured a clear dark reddish brown with a small lingering brown head. Aromaof milk chocolate, coffee, vanilla and carmel. Palate was medium odied and smooth. Flavors of milk chocolate, vanilla, carmel and light coffee with a smooth lingering chocolate finish.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Leafs93 (1880) - Clarks Summit, Pennsylvania, USA - JAN 7, 2012
Pours inky black with a dark brown head. Aroma is chocolate, coffee and more chocolate. Taste is roasty sweet chocolate. Mouth feel was thinner than anticipated. Overall this is a chocolate stout done right, the sweetness is tempered exceptionally well with the roastyness.

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 5/5   OVERALL 15/20
Art (2232) - Pittsburgh, Pennsylvania, USA - JAN 6, 2012
Strong chocolate aroma. Pours a dark dark brown. Extra oily palate. Bitter flavor but good overall. Better than double mocha.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jimhilt (2469) - Bow, New Hampshire, USA - JAN 6, 2012
Pours a five finger tan head that fades very slowly to a ring leaving a good lace. Black color, no highlights. Good carbonation and heavy bodied. Chocolate nose and flavor is sweet baked chocolate. Label has the ABV at 9% but its hidden. $12 for a 750ml bottle from Tully’s Beer & Wine Wells, Me.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Beerman6686 (5316) - Pittsburgh, Pennsylvania, USA - JAN 3, 2012
This poured a darker brown color with a tan head. Aroma was roast, lots of milk chocolate, some chocolate covered cherries too. Flavor was sweeter than expected from the aroma, lots and lots of milk chocolate with light roast, some booze there too and a bit of astringent bitterness..

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