KnutAlbert (5186) - Oslo, NORWAY - FEB 28, 2013
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
If I could give 10 points for appearance, this would get it. Lovely deep red/brown. Pronounced rye character, quite similar to an oaked altbier. Wood-like finish. Pleasant, balanced, very drinkable. (On tap at Crowbar, Oslo)
fonefan (29292) - VestJylland, DENMARK - FEB 26, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Clear matt medium amber red colour with a small to average, frothy, good - fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, caramel, rye, bread, light to moderate hoppy, herbs, grass. Flavour is moderate sweet and light to moderate bitter with a average duration. Body is medium, texture is oily, carbonation is soft. 
DavidWoodruff (240) - Windsor, California, USA - FEB 24, 2013
3.4 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Pours a beautiful, clear brown with a god sized cream colored head. Spice, roasted grain and somewhat funky phenolic aroma. Flavors are dark roasted malts, earth and a hint of smokiness.
beernovice39 (2779) - Montana, USA - FEB 24, 2013
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
On tap in Newport. Dark brown with an off white top. Scent is rye. Taste is caramel, rye with a bitter finish.
poisoneddwarf (1314) - Rathdrum, Idaho, USA - FEB 23, 2013
4.4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 18/20
Bomber. I bought this mostly because the ingredient list includes smoked malt! Pours mahogany with a large-ish beige head with good retention; leaves sheeting lace on the glass. Aroma is nutty, earthy, roasty, a bit fruity...kind of stinky, but not in a bad way. Taste is a little smoky, roasty and spicy and finishes with a little bitterness and licorice. Body is medium-full, carbonation average, mouthfeel creamy. I like it.
chicowv (446) - Canaan Valley, West Virginia, USA - FEB 23, 2013
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
Tasting sample at the brewery: Pours amber with a nice head and good CO2 release. Low spice aroma, roasted malt, low hop profile. Taste is salty, bitter and spicy. Dry, bitter and unique on the palate. Very interesting, could not drink a bunch though.
adnielsen (6217) - Fort Collins, Colorado, USA - FEB 22, 2013
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 11/20
Bottle @ Ratman’s. Thanks you, Ratman! Pours a hazy brown appearance with a cream colored head. Quite spicy rye, caramel, piney, bready, light fruity aroma. Fairly spicy, bready, a bit husky, somewhat citrusy flavor. A little disappointing.
Ratman197 (7633) - Arvada, Colorado, USA - FEB 22, 2013
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Bomber poured a clear reddish amber with a lasting amber head. Aromas of rye, toffee and earthiness. Palate was medium bodied and smooth. Flavors of rye, toffee and earthiness with a smooth lingering rye finish.
trujahwarrior (270) - Monroe, Washington, USA - FEB 20, 2013
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
On tap, pours a hazy muddy brown color with a medium off white head that leaves good lacing, Smells like of rye, and earthy fresh mud smell. Tastes of rye, roasted malt and light hops. Mouthfeel is medium and creamy with good carbonation. Overall this was an interesting beer, not one I could drink all the time but it was good.
Goodgrief (1720) - Middletown, Delaware, USA - FEB 18, 2013
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
On tap at Ulysses. Labeled "Chatoe Roguenbier Rye". Dark pour, smallish head. Spicy and grainy with caramel malt, slightly nutty and slightly bitter. Smooth finish and easy drinking. Not bad.