soulrefugee (46), Illinois, USA Apr 29, 2006 I thought it was a classy, rich flavored, well crafted, distinquished tasting brew, with a nice rich frothy head, and I’ve had enough Belgian types of ale to feel comfortable in asserting that it is in the ballpark flavorwise with those ales. Also, my wife enjoyed it too, which is a surprise, because she’s usually one of those typical lite beer weight-watching types. Definitely I intend to be a repeat customer on this one.
Rogue brewing does not appear to be trying to be traditional, in my opinion they always put their own spin on existing types, or create new types, and do a pretty good job at that. Palidor19 (1381), Brandon, Florida, USA Dec 21, 2005 Bold and flavorful. Hoilday spices yet doesnt totally feel like a holiday beer.
Beautiful bouqet of aroma and taste. With so many malts and hops used in this beer, its no wonder its so distinct. Hazmatt (360), Virginia, USA Jun 6, 2006 Bottle. Hazy golden color, white head. Sweet spicy aroma. Well balanced flavor, nice finish. Excellent beer. Why the low rating? This was good stuff. beermatrix (1497), Twin Cities, Minnesota, USA May 6, 2006 Deep golden glow with slow bubbliness rising within. Tall inch cap of soft whitish fluffy foam keeps for a bit, fading to a hold a solid skimming cap of foam and sturdy collaring built along the sides. Loafy, lazy lacing creeps back down leaving a pattern of spots and globs.
Aroma of high ended grasses and dried herbs make the forefront with a slight sweet pale malt backing and a spritz of orange peel zest.
Taste is snappy, yet calm with an active body of lightly enhanced flavors of herbs and grasses. Saaz hops make up a good portion of the dryness that takes place along the sweetened pale malt backing. Which stays nicely behind as it pokes through in areas where needed. Nice subtle entry of the herbal and grassy things are delicately woven and placed along the entire palate. Interestingly flavored. Finish is herbal dry with notes of Saaz hop leafyness and grassyness. Narry a bitterness to it really, mostly dry and grassy with a mild disposition about its character.
Steady, firm, and close to medium in body with a clean, dryish carbonation. Perfect sweet and paled malt balance and backing to its overall dry herbalness.
An accommodatingly fair drinker too. Sits well and balanced with a fairly smooth tender snap. Finish has a very lovely air about it that carries orange peel and grains of Paradise very late in a slight Saaz hop drying heat in the back of the throat. Kinda nice actually. Another Rogue solid brewed ale; or Saison, or whatever it is. Perkeo (311), Portland, Oregon, USA Oct 29, 2005 22 oz.:Hazy and murky orange ale with a spritzy crackle snapping white foam. Orange sherbet and roses on the nose with a mace/all spice/cinnamon compedium in the background, flavor is slightly sour/medicinal at first then is very nicely quenching and quinine like, interesting fruity flavor, apricots and cranberries or something, pommegranate even,backed up with with juicy malt and drying alcohol. I’d also note that the bottle doesn’t list wheat malt as an ingredient, and instead of sweet gale it says myrtle leaves...same thing??? I do believe that this bottled version is a different recipe from previous attempts...
|