RateBeer
overall
97
99
style
Brewed by Rogue Ales
Style: Brown Ale
Newport, Oregon USA

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2432   WEIGHTED AVG: 3.7   IBU: 28   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Dark brown in color with a hazelnut aroma, a rich nutty flavor and a smooth malty finish. Hazelnut Brown Nectar Ale is a blend of Great Western 2-row Pale, Munich, Hugh Baird Brown, Crystal 80 and Crystal 135, Carastan, and Beeston Pale Chocolate malts; hazelnut extract; Perle and Saaz hops.


4.6
   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
ghawener (1527) - San Salvador, EL SALVADOR - FEB 8, 2006
Bottle: Dark brown colour, pours a beige heavy head but quickly fades. Aroma is spectacular, nutty, chocolate, sweet. Taste is silky, creamy and smooth, strong notes of hazelnut; truly a World Champion.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
blankboy (6633) - Toronto, Ontario, CANADA - FEB 4, 2006
Bottle. Pours a clear dark reddish-brown with a small diminishing white head. Nice aroma of caramel malt, nuts and maybe even some chocolate. Delicious flavour of hazelnuts, caramel malt, roasted malt and a nice bitterness in the finish. Body’s a little thin but the mouthfeel is nice and creamy. If only all Nut Browns were this good, this is definitely the best one I’ve ever had. Great stuff.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
maniac (3800) - Baltimore, Maryland, USA - FEB 3, 2006
Deep brown color with a thin brown head. Nutty aroma mixed with malt. Sweet flavor of caramel mixed with malt. Some hazelnut tones in the flavor.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Numenor (871) - Richmond, Virginia, USA - FEB 3, 2006
Beautiful deep brown color, light brown head. An extremely nice nutty aroma with heavy malts. Brown sugar is highly evident, light carbonation after the initial pour. Tastes almost like maple syrup.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
CMUBEERMAN (426) - - FEB 1, 2006
This is probably one of the better brown ales I’ve had...the Nautical Nut is better...but I only had a small taste of that at the brewery. Color is a dark brown with a medium mocha head. Aroma is very subtle...a bit of roasted malts. You can actually taste hazelnut in this beer...it’s pretty damn good. Mouthfeel is smooth and dry.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
anders37 (19545) - Malmö, SWEDEN - FEB 1, 2006
Clear dark brown colour with a tan head. Malty and nutty aroma. Malty flavor with hints of caramel and nuts. Dry finish.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ThomasE (5174) - Copenhagen, DENMARK - FEB 1, 2006
Deep reddish colour with a tan head. Malty, dark fruit sweet aroma with notes of nuts and bread. Malty flavor with a caramel sweetness and hints of nuts and dark fruit. Dry finish.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
alobar (3128) - Lansdale, Pennsylvania, USA - JAN 31, 2006
Tan head that disappears quickly, but hugs the side of the glass for quite some time. Nice dark brown color with some red highlights when held up to a light. Aroma of roasted malts, hazelnut, and some chocolate. Taste is malts, chocolate and a nice hazelnut aftertaste, which is more pronouced as the beer gets warmer. A Wonderful Beer!

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
nolankowal (937) - Columbus, Ohio, USA - JAN 30, 2006
Hazy carmel colored with a dry sweet aroma. Slighty nutty flavor, with honey and small hoppy notes on the back. Smooth, a tad sweet(but in a good way mind you), and malty...very drinkable. Nice offering.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
joergen (23865) - Frederiksberg, DENMARK - JAN 30, 2006
Bottle. Clear orange brown coloured with an off white head. Sweet aroma of malts, caramel and dried fruits. Sweet flavour of malts, caramel and dried fruits with light roasted notes..


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