Brewed by Rogue Ales
Style: Porter
Newport, Oregon USA


on tap

Broad Distribution

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RATINGS: 2267   WEIGHTED AVG: 3.58   IBU: 54   EST. CALORIES: 153   ABV: 5.1%
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Ruddy brown in color, a bittersweet balance of malt and hops with a light cream finish. 12 Ingredients: 2-Row, Munich, C120, Chocolate, Black, Kiln Coffee & Rogue Farms Dare™ & Risk™ Malts; Rogue Farms Rebel™ & Liberty™ Hops; Free Range Coastal Water and Pacman yeast.
"Let us give praise to our maker and glory to his bounty by learning about beer." - Friar Tuck

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Beloved Beer (278) - California, USA - FEB 5, 2004
Very dark with a dark head to match. Smooth mouthfeel full of flavor. It all comes together very nicely.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
tsarman (794) - Northern, New Jersey, USA - FEB 4, 2004
Like a Chocolate Stout light. Very wonderful especially on tap. I can't wait for the Beer revolution Rogue is pushing comes to fruition. Nothing but good words for this beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
hershiser2 (1328) - Charlottesville, Virginia, USA - FEB 2, 2004
Paid $1.39 for a 12-oz single. ($3.69 for a 650ml) BLACK with a very small, but creamy looking head. Rich chocolate in the nose. VERY bitter coffee going in. Smooth once inside, and finishes bitter once again. This is nice, but a tad too bitter for my taste. I'd have this again, but as a single, just like this time. More than one at a time would be too much.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
djrevnoir (26) - Buffalo, New York, USA - JAN 27, 2004
Nose seems rather typical of a porter, I don't detect anything mocha-like. Thick head, dissipates slowly. Good flavour, but again, where's the "mocha" part? Proper palate. Overall, good, but why is it called a "mocha porter" instead of "porter"?

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
atpayne (615) - Zionsville, Indiana, USA - JAN 24, 2004
12 oz. It pours as a typical porter. I didn't notice much in the aroma area, only a slight hint of coffee. The flavor had hints of dark roasted malts, coffee, chocolate, and a somewhat bread-like charteristic. There was a little bitterness and it finished both bitter and malty.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jdog76 (85) - madison, Wisconsin, USA - JAN 23, 2004
I'm not a big fan of porters but if you are this would be a good beer for you. Nice strong coffee flavor and a dark apperance. Left a little bit to strong of an aftertaste. Overall it was a good beer

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
Frank (3270) - Chicago, Illinois, USA - JAN 23, 2004
Dark brown with a thin tan head. Mostly coffee in the aroma. Slightly watery on the palate. Mildly citric with a hint of chocolate. Not bad.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
TheRimmer (483) - Florida, USA - JAN 21, 2004
Hoppy nose that gives way to a little malt and some coffee. I dig the taste with the coffee and a milkyness that mixes together. however the hops are a bit overpowerring and kind of saturate any other malt sweetness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
kwoeltje (2233) - Manchester, Missouri, USA - JAN 20, 2004
Black with nice tan head. Roast malt aroma. Roast malt flavors as well with some coffee flavors. A tad thin.

   AROMA 9/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Beaver (1424) - Fort Collins, Colorado, USA - JAN 18, 2004
The Mocha Porter pours an opaque black with a semi-creamy brownish head that quickly dissipated to a thin film and collar. It has a chocolate, coffee, roasted malt aroma. It has a nice malty initial taste that is heavy on coffee flavors. The finish is way too bitter for a porter though...kind of overwhelming. If not for that, this would be an excellent brew. As it is, it becomes very difficult to drink for me.

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