Brewed by Rogue Ales
Style: Porter
Newport, Oregon USA


on tap

Broad Distribution

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RATINGS: 2368   WEIGHTED AVG: 3.58/5   IBU: 54   EST. CALORIES: 153   ABV: 5.1%
Ruddy brown in color, a bittersweet balance of malt and hops with a light cream finish. 12 Ingredients: 2-Row, Munich, C120, Chocolate, Black, Kiln Coffee & Rogue Farms Dare™ & Risk™ Malts; Rogue Farms Rebel™ & Liberty™ Hops; Free Range Coastal Water and Pacman yeast.
"Let us give praise to our maker and glory to his bounty by learning about beer." - Friar Tuck

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
maeib (8749) - Wootton, Northampton, Northamptonshire, ENGLAND - SEP 18, 2004
Bottled. A black beer with a short-lived tan coloured head. The aroma is of chocolate and coffee in equal measures. The taste is full with chocolate, coffee and hoppiness. It’s a good beer but too much coffee for my liking making it a bit difficult to drink.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Enniskillen (2045) - Salinas, California, USA - SEP 15, 2004
Thanks to 123456Green for this brew! I’m suprised I couldn’t get there where I live, but oh well. Pours the same color as all Poters, but the head is somewhat bubbly, but pretty well lasting. Aroma is Espresso, frappucino, bitter chocolate, malt, somewhat roasty. Very chocolatey, and a very present espresso aftertaste. Pretty complex for a porter, it would be nice to have this barrell aged, but I doubt that will ever happen. Palate wasn’t smooth enough though.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
whiterabbit81 (244) - Tallahassee, Florida, USA - SEP 11, 2004
Yip, this is good. Dark, with a nice, thick head. Flavor is quite prounounced and somewhat typical of the style. What distinguishes this beer, in my mind, is the sweet backbone in the finish. Will have to try again.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
tobias (208) - West Chester, Ohio, USA - SEP 11, 2004
Pours a very black color with a slight reddish brown tint and a big fluffy tan head. the aroma is of chocolate and coffe with a little caramel fruitiness. this beer has a nice mouth feel and is very smooth. strong roasted coffee flavors up front. sweet and chocolated. some citrusy/grapefruit ups on the end. there is a long lingering coffee aftertaste. this a a very good drinkable beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
Walt (2449) - Austin, Texas, USA - SEP 6, 2004
Poured ruby black with a thick tan head...aroma of bakers chocolate, day old coffee, maybe some sort of berry...body much thinner than I would have expected...bitter chocolatey finish, but not smooth bitter like regular porter, over hopped bitter, like a Rogue over the top porter...

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
igel (196) - New Mexico, USA - SEP 1, 2004
Black in color and poured a creamy full brown head that reduced in size, but maintained a good presence. The lace ringed the glass. Aroma is of roasted malt, chocolate and coffee. The taste is sweet, roasted, and chocolate with a real dry hop finish. The mouth feel was smooth and creamy with some carbonation. Not very complex, but offered a good balance of sweetness and a hop finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jzzbassman (1572) - Arlington, Texas, USA - AUG 31, 2004
Almost black with a tan head. Not much aroma, with coffee and malt dominating. Very nice, with the chocolate understated and pleasantly bitter. The palate was very smooth and velvet, with a nice finish.

   AROMA 7/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
raymow (1370) - Bensalem, Pennsylvania, USA - AUG 27, 2004
A very good porter, I’d rank this up with Anchor and Stegmaier Porters as some of the best that I’ve had to date. Does Rogue make a bad beer?

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
flutetokill (523) - Fresno, California, USA - AUG 22, 2004
Opaque black color with a medium tan head. Strong roasted coffee and grapefruit hops aroma. Very sweet malt, bitter grapefruit hops, and roasted coffee flavors. Nice medium thick feel with a slightly dry hops finish.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
Sancho (245) - Da Bronx, New York, USA - AUG 21, 2004
bottle form pioneer 74th street NYC, great black color with a thick head, aroma is of coffee, toffee. flava is good hints of coffee chocolate, malts.almost too sweet.

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