Brewed by Rogue Ales
Style: Porter
Newport, Oregon USA


on tap

Broad Distribution

Add Distribution Data
RATINGS: 2382   WEIGHTED AVG: 3.58/5   IBU: 54   EST. CALORIES: 153   ABV: 5.1%
Ruddy brown in color, a bittersweet balance of malt and hops with a light cream finish. 12 Ingredients: 2-Row, Munich, C120, Chocolate, Black, Kiln Coffee & Rogue Farms Dare™ & Risk™ Malts; Rogue Farms Rebel™ & Liberty™ Hops; Free Range Coastal Water and Pacman yeast.
"Let us give praise to our maker and glory to his bounty by learning about beer." - Friar Tuck

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Hoss (607) - Florida, USA - FEB 12, 2003
I found it thin and lacking those intangibles that make up really good porters. The slight bitter undertones did not smooth out as it warmed. Not bad but certainly not great

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
winterlager (101) - Orchard Park, New York, USA - MAY 15, 2003
Has a nice roasted coffee aroma mixed with a sweet chocolate. Very nice espresso taste and smoothness. Perfect blend of bitter and sweet.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
TheBeerGod (5997) - Newport News, Virginia, USA - AUG 2, 2003
Thick brackish color with shades of maroon around the edges. Small, dissipating tan head. Nose is bitter and full of hops and coffee. Bitter tongue with an oily mouthfeel. Seems a little thinner than was expected. Still good though.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
krisbierjaeger (844) - dolores, Colorado, USA - NOV 6, 2003
i made the mistake of tasting this beside the much creamier, more "mocha" anchor porter, and thus the rogue was kinda like 'ethel" next to lucille ball. sturdy and reliable, but with not much pizazz. it pours auspisciously, tho, as dark as a blacksmith's burnt leather apron; a coconut husk brown head is given to sullen moments, withdrawing to brood at the edge of the glass. the aroma describes burlap coffee sacks and hershey candy--not the candy itself, just the chocolate-tinged wrapper. there's a small roasty aspect to the flavor along with the substansial but papery dry hops. snappy carbonation opens the advance for bitters in form of citrus rind (lime?), dark chocolate with nudging reminders of praline. barely. but hey, it's a rogue: it's good. just don't embarrass it by opening an anchor at the same time.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
GEOBRAU (188) - Mesa, Arizona, USA - NOV 15, 2003
Bottle: Bittersweet with a burnt aftertaste. Any hop bitterness is overshadowed by the burnt malt flavor. Note to brewers: just because it's called chocolate malt doesen't mean its going to taste like chocolate-but then you should know that right?

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
haddon90 (1615) - Newport Beach, California, USA - DEC 19, 2003
Deep dark brown almost black pour with a thin to medium sized head. "Mocha" definitely in the aroma, some coffee as well. Dark chocolate flavor, some coffee and a hint of molasses as well. Not the best porter, I wasn't a big fan of the taste but it was alright.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 11/20
vtmobile (43) - Alabama, USA - JAN 18, 2004
Dark chocolate color with a tawny head. Caramel aroma makes this an inviting brew. THe palate explodes with coffee and overcooked caramel but leaves a strong bitterness on the back of the palate, a bit too intense even for a porter.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
johno (185) - Galveston, Texas, USA - DEC 8, 2005
UPDATED: JUN 26, 2006 Dark coffee brown, with a small brown head that diminishes quickly. Roasted coffee malt nose. Medium body, fairly thin and insubstantial mouthfeel. Finish and follow provide the most interest, initial chocolate and coffee followed by rising roastiness. Quite drinkable, if unextraordinary.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
mdi (573) - Nebraska, USA - FEB 4, 2006
12oz bottle. Coffee black pour. Fleeting head. Smells like coffee, burnt coffee. Malty and very roasty. A rich creamy body makes this fairly one-dimensional beer much more enjoyable to drink than it otherwise would be.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
nick76 (4372) - Tampa, Florida, USA - FEB 20, 2006
Nice mocha aroma with floral hops, toasted malt, coffee, and brown sugar. The appearance is dark brown with a large head. The flavor has the same elements as the aroma. The finish is bitter. The palate is ok but the beer is much better than average.

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