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Rogue Old Crustacean Barleywine

Rogue Old Crustacean Barleywine - Barley Wine

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 Percentile 
94
overall
Brewed by Rogue Ales
Style: Barley Wine

Newport, Oregon USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
9303.65/5.03.65/5.011.5%70.2Snifter
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Commercial Description:
An unfiltered and unrefined Barleywine. Intense, robust, malty and dark. The cognac of beers. A huge beer in a little bottle, this is a beer designed for sipping. Old Crustacean is brewed with eight ingredients, Great Western Harrington, Klages, Hugh Baird Carastan and Munich Malts, Chinook and Centennial Hops, free-range coastal water and PacMan yeast. Old Crustacean is best when aged for one year.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 decaturstevo (1971), decatur, Tennessee, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 9, 2009  
Lightly hazed brown pour with light head and lace. Dried fruit and molasses on the nose. Almost a chocolate flavor, raisins, and a very good bitter. Mouthfeel thick and full with very light carbonation. A good BW with a bitter that surprised me.


pressboxjoe (69), , New Jersey, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/58/103/514/20
Feb 9, 2009  
Tasted 12/20/08, when I was having trouble accessing the site. Bottled in 2001, purchased in 2008. Hmm...is rich ruby red the same as murky brownish maroon? White, quickly dissipating head. Very strong aroma, just a million things going on. Smells of an antique shop (seriously), raspberries, blueberries, bread, red wine, fruity breakfast cereal, Flintstones vitamins. Flavor is complex, gentle (especially in comparison to nose) - cognac, cabernet, grape juice, and I’ll say cardboard too since I see someone said it below. Overall a massive chocolatey malt foundation. Uneven sparse lacing. If complexity equals quality, this is a great beer, the relative lack of carbonation notwithstanding. But for me the mutedness of the flavor, complex though it is, takes it down a notch. Not considered when rating: I left the glass on the table for awhile while I did other things, and over a few hours the smell really began to nauseate me. Next bottle I will pour in four cordial glasses to discuss with three friends for an hour.


brewmaster55 (48), , Wisconsin, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Feb 7, 2009  
This is a good barleywine with a lot going on, more so than some of the others I have tried. A good beer to relax with.


 CanIHave4Beers (838), Des Moines, Iowa, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jan 29, 2009  
Pours a beautiful ruby red color. There is a mildy fruity and largley hoppy aroma, with some candy like malt sweetness just in the background. The lace is good and the beer has a decent head retention. Flavor is a little soapy with strong licorice notes, a cherry like fruitiness and plenty of hop bitterness. A very good example of american barley wine.


 gam (1068), brisbane, Australia
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 25, 2009  
Lovely ruby red misty pour good carbonation head was not thick but was fluffy and had a sulphur yellow tinge to it there is a mild coverage of lace now aroma caramel toffee honey malts alcohol vapours flavours strong tang full hops citric rind superb bitter caramel toffee a mellowness is there to even up with the bitterness grapefruit taste malt powerful drink with lovely flavours finish tangy bitter with a mellowness.


drumdude73 (14), Ames, Iowa, USA
1 Aroma Appearance Flavor Palate Overall
4/103/51/101/51/20
Jan 24, 2009  
I don’t mean to slam this beer (I would recommend against doing this literally while drinking it), but this was one of the worst tasting beers/barley wines I have ever tried! To be honest, I haven’t tasted that many barley wines, but I have tasted some good ones so it isn’t because I don’t care for barley wines, I just don’t care for this one. I would say this beer starts out okay but you are soon left with a putrid taste of terror as it slides down your throat. Take my advice, if you never tried barley wines or are not a barley wine enthusiast, RUN AWAY from this one as fast as you can.


 CheersMate1 (770), Atlanta, Georgia, USA
4.3 Aroma Appearance Flavor Palate Overall
9/105/58/103/518/20
Jan 24, 2009  
Nice dark brown color with a lovely off-white head. The beer leaves awesome lacing. The beer looks amazing, overall; a perfect appearance. Very nice smooth malty aroma. This beer is very pungent. There is not a problem smelling this beer. Huge bittering hop that lingers with a nice malt smoothness. This beer is awesome when it comes to the hops. Palate is not as creamy as I thought it would be. Overall, this is my favorite barley wine ever. I was surprised by the low 90’s rating. Perfect barley wine that has an awesome hop profile with a pungent aroma that you can’t help but smell.


 zeke626 (302), Minneapolis, Minnesota, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jan 19, 2009  
2007 ceramic bottle. Pours a hazy, red-orange body with thick, creamy tan head. Aroma of belgian malts, raisin, toffee, and citrus hops. Flavor of grain, malts, raisins, grapefruit hops, and a hint of pine. Medium bodied with a smooth mouthfeel. Grapefruit finish and aftertaste with a hint of roasted malts.



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