8 INGREDIENTS: 2-Row, Munich, & C-15 Malts; Perle, Sterling, Rogue Farm Willamette Hops, Free Range Coastal Water, & Top Fermenting Pacman Yeast.
Dedicated to Colin and his Pork Chops.
Handcrafted micropiece by Rogue Ales, Newport, Oregon, USA. Deep honey in colour with malty aroma. Rich hearty flavour and a well balanced finish.
Pair with pork and fish.
marcus (5005) - Sacramento, California, USA - MAR 12, 2012
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle from beerboxer. Pours cloudy reddish amber with a modest off-white head and a citrus aroma. There is a hearty caramel malt flavor that eases into a bitter hoppy finish. Easy to drink.
bhensonb (8995) - Woodland, California, USA - MAR 12, 2012
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
From beerboxer via Marcus. Pours hazy dark orange with a creamy off-white head. Aromas of citrus and light stone fruit. Med body. Flavors of medium caramel, stone fruit and a little citrus. Finishes a bit short of dry.
BeerBoxer (232) - Sacramento, USA - FEB 23, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
UPDATED: MAR 12, 2012 ON tap at side street inn in Waikiki. Aroma is malty and flavor is a bit dry and sweet.
junon (313) - Honolulu, Hawaii, USA - JUL 5, 2009
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Caramelized in colour. Aroma is sweet and creamy. Bit of honey in all aspects bouquet, appearance, and taste. Not sure what the ABV is on this but it has a little bit of burn towards the end.
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