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Rogue Smoke Ale

Rogue Smoke Ale - Smoked

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 Percentile 
82
overall
Brewed by Rogue Ales
Style: Smoked

Newport, Oregon USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
5093.41/5.03.4/5.05.9%64.2Dimpled mug, Lager glass, Stein
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Commercial Description:
Rogue Smoke is brewed with Great Western Harrington, Klages, Munich, Hugh Baird Crystal, Carastan (30-37 and 13-17), Chuck's Alderwood Smoked Munich and Bamberg Beechwood Smoked malts; plus Perle and Saaz hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 NachlamSie (1630), Tennessee, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/56/103/515/20
Dec 4, 2005  
bottle. Pours a nice rich red hue with a firm white head. Aroma is, well, very smoky with a rich sweet malt foundation which reminded me of their chipotle ale. This is ridiculously smoky tasting, it’s pretty much liquid smoke. There’s a bit of bacon and a sweet maltiness. Wow. surprising, not in a good or bad way, but in a surprising way.


 zach8270 (2051), Henrietta, New York, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/103/511/20
Nov 28, 2005    Updated: Dec 14, 2008
[bottle - 22 oz] Hazy orange pour with a nice and long-lasting tan head. Aroma is lots of smoke, meat, salt and a touch of malt. Slightly sweet malt taste at the beginning with lots of smoke and beef underneath. Leaves a slight hint of cigarette smoke in your mouth after. I don’t think I liked smoked beers as a style.


 eboats (887), Omaha, Nebraska, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20
Nov 18, 2005  
Poured bronze/orange with a quickly diminishing off white head. Aroma is smokey and beefy, similar to the cold winter air smell. Flavor had just enough smoked taste so that it wasn’t overbearing. Beefy with cinamon and ginger. Body was nice and malty.


 AlabastorJones (762), San Francisco, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/105/57/104/514/20
Nov 6, 2005  
smokey meaty nose, deep thick copper brown, super smokey flavor, salty and bold, malty as well, well done


 sneagrams3 (1704), St. Louis, Missouri, USA
2.4 Aroma Appearance Flavor Palate Overall
4/103/54/102/511/20
Oct 26, 2005  
22z bottle. Tasted 10/14. #2 of 6 smoke beer that night. Reddish-brown hue with a spotty off-white head. Faint smoke notes, definitely a let down after #1. Biscuit like malt nose. Medium bodied with a light roast malt. Good dose of hops in the finish. Good bitter base beer. Smoke nose and flavor mild at best.


 KAggie97 (2406), Ugly, Hot, and Humid Spring, Texas, USA
4 Aroma Appearance Flavor Palate Overall
8/103/59/103/517/20
Oct 15, 2005  
GABF 05. Pours a faded brown. Aroma is burning hickory and oak wood. Flavor is full-bodied and smokey. Palate is nice. I would love more of this!


 Funknmilla (577), Phoenixville, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Oct 9, 2005    Updated: Aug 22, 2006
22 oz bot....Novelty=10....Strong aromas of smoke...golden reddish hue...light foam....tastes like a smoked meat log....infused....made with smoked hops...."tastes like a burnt hot dog"...H.P......yum


 ThomasE (5179), Copenhagen, Denmark
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Oct 7, 2005  
RBESG 2005, amber colour with an off white head. Smoky aroma and flavor with a light sweet taste and meat notes.



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