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Rogue Smoke Ale 3.4 519

Rogue Smoke Ale

Percentile
82
overall
Brewed by Rogue Ales
Style: Smoked

Newport, Oregon USA

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5193.41/5.03.4/5.05.9%65Dimpled mug, Lager glass, Stein
Commercial Description:
Rogue Smoke is brewed with Great Western Harrington, Klages, Munich, Hugh Baird Crystal, Carastan (30-37 and 13-17), Chuck's Alderwood Smoked Munich and Bamberg Beechwood Smoked malts; plus Perle and Saaz hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 legion242 (1588), Richardson, Texas, USA
2.5 Aroma Appearance Flavor Palate Overall
10/103/53/102/57/20
Aug 2, 2004  
Not my cup o tea. So I will try to rate in a way to give it respect, even if I find it difficult to swallow. You know the ole wive’s tale about gargling saltwater for a sore throat, well, this one had that astringent quality that made it difficult to swallow. To be far though, I think this of most every "smoke" beer that I have ever tried.


 mjs (1559), Helsinki, Finland
3.4 Aroma Appearance Flavor Palate Overall
8/104/57/102/513/20
Dec 31, 2009  
(Bottle, 0.65 l) Poured amber and lightly hazy with small and white head. Aroma contained tar, malts and lightly roastedness. Palate was medium bodied with very high carbonation. Flavours were malts, smoke, tar, lightly sweetness, grain, bitterness and saltiness. Aftertaste was smoky and bitter.


 17thfloor (1518), Chicago, Illinois, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Apr 22, 2008  
Pours rootbeer like, reddish amber, with many bubbles and a medium sudsy tan head. Nice smoked aroma, malty. Up front sweet smokey malty taste with a definite bitter hop finish. Easy drinking, light bodied and well carbonated. Has that Rogue juciness. Need to go find some BBQ chips.


 jasonp (1514), Sterling/Dulles, Virginia, USA
3.4 Aroma Appearance Flavor Palate Overall
8/103/57/103/513/20
Dec 3, 2004  
At the Brickskellar. Pours a clear copper with an off-white head. Aroma is of smoky BBQ, quite nice. Taste has notes of smoked meats, caramel and dark sugar. Pretty sweet. Medium body which gets watery on the back end. I wish this brew had more thick malty body and a last second punch of smokiness but it never comes back... Overall, solid.


 dmac (1507), Toms River, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
8/103/56/104/513/20
Feb 23, 2008  
22 oz bomber purchased at Spirits. Pours a reddish/brown with a small quickly disipating bubbly off white head. Big smokey aroma, thin/medium bodied and a smokey flavor that finishes with a slight touch of aciditty. Average beer which is about what I expect from Rogue.


 SuIIy (1504), Jamaica Plain, Massachusetts, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/58/104/513/20
Aug 13, 2005  
Bomber from brad. Pours a dark amber color with a light tan head. Nose is smoked ham and bacon. Taste is full and purely smoked. Flavors of bacon and ham throughout, a good malt sense and some meatiness.


 KyotoLefty (1502), Kyoto, Japan
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jul 11, 2009    Updated: Jul 26, 2009
Draught at McGlaughlin’s in Kyoto. Light amber color. Rich caramel and smoke aroma. Pretty good smoked flavor, with decent caramel and bitterness. Ale fruitiness doesn’t seem to really go with the smoke, though. Slightly spicy, like cinnamon, too. Interesting, different, and nice enough.


 shadey (1501), Rochester, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
8/103/56/103/516/20
Jan 6, 2005  
The pour is a muddy amber almost brown. The aroma is very strong sour smoke. The flavor is smooth smoked. Not as extreme as Aecht, but still quite smokey. I don’t know if I would have bottled it in bombers. Thats a whole lot of flavor for one sitting.



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