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Ronsischen Tripel

overall
69
50
style
Brewed by De Proefbrouwerij
Style: Abbey Tripel
Lochristi - Hijfte, Belgium

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RATINGS: 33   MEAN: 3.33/5.0   WEIGHTED AVG: 3.24   EST. CALORIES: 240   ABV: 8%
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3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Alengrin (2060) - BELGIUM - OCT 3, 2014
Contract brewed tripel for Ronse, with yellowish white, thinnish but sticky head and warm peach blond colour, orange hue, hazy. Fresh, green hops in the nose, celery, grapes, tomato, grapefruit, pepper, bread, some gin-like alcohol. Dryish malty taste with fruity accents, lively and assertive hop bitterness playing with the sweetish touches like a cat plays with a mouse. Alcohol, though somewhat apparent in the aroma, surprisingly stays well hidden in the mouth. I liked this tripel a lot, this is indeed a very fine example of the style.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mikske79 (1244) - Puerto Plata, DOMINICAN REPUBLIC - AUG 15, 2014
UPDATED: SEP 6, 2014 Een typische tripel waar goed wat smaak aan is. Niet het beste op de markt, maar zeker niet slecht

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 14/20
CharlyBeer (90) - Bruxelles, BELGIUM - JUL 22, 2014
C’est une bonne bière, mais rien d’exceptionnel. Ca sort des triples belges communes, donc d’un coté ça fait plaisir, mais pas plus.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Yves (2271) - Turnhout, BELGIUM - MAY 18, 2014
Clear goldblond colored beer with large white head and lots of carbonation. Hoppy herby aroma. Full sparkling palate. Finish is bitter sweet malty hinted ending dry.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
tderoeck (4838) - Gent, BELGIUM - JAN 15, 2014
2/I/14 - 33cl bottle from De Hopduvel (Gent) @ home - BB: 19/IV/15 (2014-8)

Clear deep orange beer, big creamy irregular white head, pretty stable, adhesive, leaving a nice lacing in the glass. Aroma: orange peel, some citrus, sugary, cake or cookie dough. MF: ok carbon, medium to full body. Taste: bit sourish, citrus, bitter hops, fruity notes, some overripe fruits, malty, honey. Aftertaste: some almond cookies, bit lemony, sugar, somewhat bitter, nice dry ending, slightly fruity. Deep down, I’m a still a chauvinist Belgian that likes a good Belgian style tripel, I guess.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Benzai (8523) - Oirschot, THE NETHERLANDS, NETHERLANDS - NOV 7, 2013
Bottle shared with Dutchdrebus and Joes @ weekly tasting. Hazy yellow color, medium sized quickly diminishing white head. Smell and taste malts, orangepeel, some sweetness and slightly bitter. Medium body and carbonation. Not bad.

2.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
DutchDrebus (4135) - Oirschot, NETHERLANDS - NOV 7, 2013
Bottle @ joes thx to benzai. Slightly hazy yellow to orange colour with a small to medium sized, slightly lacing white head. Smells herbs, herbs, herbs, sourish. Tastes slightly sour, a bit watery, herbs. Thin to medium body, heavy carbo.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
77ships (4134) - Antwerpen, BELGIUM - SEP 12, 2013
33 cl. bottle @ home. Procured from Willems. BBF 14/08/2015. Almost clear golden, creamy white head. Nose is actually carries some fruity hops, sweet BE yeast, some white bread & touch candy sugar, sweet. Taste is fruity (not getting hops sadly), sweet candy sugar, white bread, candy sugar, honey, very sugary peaches, very sweet, syrupy. Touch sparkling. Way too sweet & carries a typical very sweet BE profile, actually not too bad for what it is.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
DwarfeD (1039) - Amersfoort, NETHERLANDS - SEP 5, 2013
Taster at Bruisend Apeldoorn. Hazy golden with a white head. Medium body with high carbonation. Fruits, light yeast and alcohol. A decent tripel.

2.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 2/10   PALATE 3/5   OVERALL 10/20
samvds (20) - Oudenaarde, BELGIUM - AUG 4, 2012
A little bit bitter, combined with yeast and malt. Not bad, but noting really special.


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