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Brewed by Rother Valley
Style: Bitter
Rye, England
Serve in English pint

bottling
unknown

on tap
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distribution
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RATINGS: 4   MEAN: 3.28/5.0   WEIGHTED AVG: 2.96   EST. CALORIES: 123   ABV: 4.1%
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COMMERCIAL DESCRIPTION
Cask, Regular;


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
downender (6391) - Bristol, Gloucestershire, ENGLAND - JAN 5, 2011
Cask-conditioned at the Sussex beer festival, Seven Stars, Bristol 4/1/2011. Reddish amber in colour with a decent, off-white head. Malty, slightly earthy aroma with red fruit and hint of caramel. Flavour of sweetish malts and berry fruit, with along bitter finish. Good.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
harrisoni (13857) - Ashford, Kent, ENGLAND - AUG 2, 2007
Cask gravity at Kent BF 07. Red to deep russet, bubbly off white head. Decent choccy, red/black fruity malts. Very good beer, lovely deep malts. Im impressed. Very drinkable.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
MesandSim (7119) - London, Greater London, ENGLAND - JUL 21, 2007
A Mes rate: Gravicask at Kent Beer Festival. Hazy brown amber colour. Nicely balanced aroma with a slight sweetness. Sweet malty flavour with some light hoppage and a pleasing spritzy feel. Slightly sticky sadly but reasonable over all.

3.3
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Doppelganger (1388) - Dry County, Arkansas, USA - MAR 5, 2007
Cask, General Elliot, South Hinksey in southwest Oxford. Dark copper, generous stickly layer of soapy off-white, lingering all the way down the glass. Tawny, oaky aroma. A fresh autumn day. Pears. A smoky flavor, touch of roast lending a bit of dryness to the finish. Palate is just a touch thin. Pleasant, interesting, but just little clumsy here and there.


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