Rough Draft Belgian Style Vanilla Stout
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RATINGS: 15   MEAN: 3.39/5.0   WEIGHTED AVG: 3.21   IBU: 38   EST. CALORIES: 150   ABV: 5%
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Belgian Milk Stout with Vanilla Beans

bu11zeye's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bu11zeye (11933) - Frisco (Dallas), Texas, USA - FEB 15, 2013
(Draught) Pours an opaque black body with a small beige head. Aroma of roasted malt, vanilla, caramel, and Belgian yeast. Flavor of vanilla, yeast, chocolate, sassafras, and lactose with a dry finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
chinchill (1617) - South Carolina, USA - JUL 5, 2014
On tap at True North in San Diego. Pour is essentially black and opaque with a very durable tan head. Fine sticky lacing. Aroma: Sweet malts with hints of caramel and some fruity and spicy aspects. Flavor: initally seems like it will be too sweet but soon becomes more balanced. Prudent use of vanilla. Good level of dark roasted grains with only faint burnt toast aspects. Lingering roasted grain flavor with a touch of vanilla. Feel: Low carbonation is just right. Very smooth. Full body. O: tasty and recommended.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BlackHaddock (3480) - Shropshire, ENGLAND - JUN 18, 2014
On my ’Stout Flight’ in The Hopping Pig, San Diego on 18th March 2014. Black with tanned coloured head. The aroma is roasted coffee, with nuts, milk chocolate and traces of liquorice. The taste is fairly sweet with malts giving very little bitterness. Body wise it is smooth and almost creamy, the finish trying to be a tad bitter but failing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Theydon_Bois (7924) - The ’Sham, Surrey, ENGLAND - MAY 4, 2014
Keg at Rough Draft tasting room, 18/04/14. Light black with a moderate tan covering. Nose is dark berry fruits, vanilla essence, cocoa powder, toffee fudge, light spice. Taste comprises earthy cocoa, light spice, dark fruit rinds, vanilla. Medium bodied, fine carbonation, semi drying close. Decent stout.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
rlgk (10061) - Göteborg/Jönköping, SWEDEN - APR 16, 2014
Draught at the Tasting Room. Black beer with a lastning beige head. Roasted caramel aroma, chocolate, cocoa, yeasty, licorice, fruity notes. Malty caramel flavor, yeasty, licorice, dades, banana notes, citrus, banans notes. Decent beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
htnicholas (49) - California, USA - JUL 21, 2013
Reviewed on Tap at the Hopping Pig in the gaslight district in the Gaslight District of San Diego. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
dreadnord (1013) - San Diego, California, USA - JUN 5, 2013
Pours thick and black with a good size tan head. The nose is roasted coffee, almonds, light milk chocolate and some hints of licorice. The taste is high sweet and low bitter. The texture is smooth and creamy, body is light and finish is medium. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
anders37 (16250) - Malmö, SWEDEN - APR 14, 2013
Draft @ the brewery. Pours a black color with a small off-white head. has a roasted malty vanilla chocolate aroma. Roasted malty chocolate and vanilla flavor. Has a roasted malty vanilla chocolate finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
brokensail (10604) - Orange County, California, USA - JAN 20, 2013
A very dark brown pour with a khaki head. Strong vanilla aroma, nice roasted malt, cocoa, and dark chocolate. Unfortunately, a bit watery. Good sweetness to the flavor. Some roasted malt, caramel, and plenty of vanilla. Chocolate flavor and a light cocoa bitterness. Still a bit watery in terms of the flavor, though it improves as it warms.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BMan1113VR (7820) - Los Angeles, California, USA - JAN 1, 2013
On tap at the brewery in late June. Pours with an opaque hued deep brown body with amber highlights and a small tan head. Aromas are of coffee, leather, lactose, low roast, lightly ashy, toasted caramel and vanilla. Flavors are of rootbeer, leather, milk sugar, roast, musty. Cola and vanilla. Medium bubbles, dry finish, medium bodied (could actually use more, which is the opposite of some of their other beers).

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