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RATINGS: 1142   WEIGHTED AVG: 4.13   SEASONAL: Special   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Ale with currants added and aged in oak barrels.

When we made the Toronado’s 20th Anniversary Ale, we had no idea that it would turn out to be one of our favorite barrel aged beers we would ever make. With that said, we have always wanted to make a dark barrel aged beer using 100% Cabernet Sauvignon barrels but, we never were inspired. That is, until we blended five different beers to make the Toronado beer, the tobacco character from the the dark malts blended nicely with the furit character that developed in blending. So, with Concescration we set out to make a barrel beer using all Cabernet Sauvignon barrels. No, we are not saying that this is a replica of the T-rooms anniversary beer, after all, a beer like that can never be duplicated, and, there was no fruit added to that beer as there is with this one. All we are saying is that it gave us great inspiration to brew Consecration.


3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
kramer (5104) - Sunbury, Pennsylvania, USA - JUN 25, 2009
25 oz bottle, via Liquid Solutions. Pours a clear ruby brown body with a fizzy beige head. Lots of active carbonation. The nose is tart and hints of vinegar with oak, fruity malt, and a good bit of cabernet vinousness. Very jammy smelling. The sourness hits hard right off the bat. Big juicy jammy currents mix with the cabernet influence pretty nicely. The sourness doesn’t get overbearing thankfully, partially due to the oak influence I think. Mouthfeel is tart and dry with a slightly acidic puckering dryness. Somehow there is no noticeable alcohol here at all which just amazes me for being 10%. Pretty good, but the more and more of this I had I got a bit tired of the jammy sweetness.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
AtlAggie (241) - Atlanta, Georgia, USA - JUN 23, 2009
On tap at RR. Cloudy brown color, aroma of sour cherries/berries. Flavor the same, along with darker fruits, very slightest of funk, mild oakiness. Weird, vaguely bitter aftertaste drops it down a bit in the rating. Would have enjoyed a stronger sour presence.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
RollinHard (1024) - Fort Worth, Texas, USA - JUN 22, 2009
Pours ruby-brown. Aroma of cherries, vinegar, red wine, wood and a light amount of caramel malt. Tastes of sour cherries, wood, wine, vineger and a light amount of caramel. Finishes tangy, fruity, and only slightly dry. Nearly thick, slick mouthfeel. Quite nice, more flavor than just funk and sourness, but just a pinch.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
CaptainCougar (7132) - Columbia, Maryland, USA - JUN 21, 2009
Batch #2 on tap at Verdugo in LA: Pours a transparent dark amber with a thin, wispy-lacing light tan head. Complex aroma of sweet dark cherries and tart vinous oak with. Starts with nice biting carbonation and tart complex oak and cherries with some black currant notes and good acidity toward a slightly warming finish. Another winner from Russian River.

4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
McGrupp612 (139) - Pennsylvania, USA - JUN 21, 2009
Split a bottle with my buddy Steve at union jacks. This was his first sour ale and he is hooked. It poured a muddy mahogany with a small tan head. The aroma was of sour berries, brett, oak, slight vinegar and a hint of darker fruit. The taste was fantastic! Great balance of fruit, funk, and oak. Not too sweet, not too sour and the oak rounded everything out. This was dangerously drinkable. It is hard to believe that this beer has a 10% ABV. This is my favorite sour ale.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
xnoxhatex (1305) - Grand Rapids/Chicago, Michigan, USA - JUN 16, 2009
Bottle at DLD ’09. Dark brown and cloudy with small beige head. Aroma is sour fruit and tart and big oak. Flavor is real sour, some barrel, tart and lots of fruit, berry. Medium body and sour pucker. Fantastic.

4.8
   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 20/20
m4rest88 (387) - Beverly Hills, California, USA - JUN 14, 2009
Special thanks to bman1113vr for this opportunity. Pours with a dark ruby, amber hue Aroma is of alcohol, yeast, and dark fruits. Flavor has an alcoholic beginning with a sour ending - amazing taste! Medium texture with light carbonation.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 18/20
bb (6860) - Alamo, California, USA - JUN 13, 2009
Bottle. Rich amber-ruby-brown beer with a cream colored head. Tart/sour aroma with nice currant fruitiness and some oak. Tart/sour flavor with currants, oak, and malt showing through. Medium bodied. Lingering sour/tart and some currants. Nice acetic notes. Wonderful.

4.6
   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
BBB63 (6155) - La Porte, Indiana, USA - JUN 12, 2009
RATING 4K, many thanks must go to my man SoCal Connection Jon for providing me this bottle: Rich mahogany hue with a small but lasting bubbly head in my big ole Karmeliet glassware. The aroma is pure heaven, wild berries (aka the currants), moderate lacto and brett influences, vinegar and sour milk, caramel and toast, lovely oak tannic expression, salty and smoky too. I could smell this all day. The taste is hardly a letdown, sharp acidity and fruit over a layer of caramel supported by a clean oaky finish. Well rounded and utterly refreshing, I had over half this 750 finished before writing down a word because it was so drinkable. The fruity acidity just never stops, simply the finest Sour Beer I have ever had, KNOW THAT!

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
SudsMcDuff (5941) - .....Manchester United.........., Texas, USA - JUN 11, 2009
UPDATED: AUG 9, 2010 uplifting cherry, slight sour notes .. . dark brown .. . light foam .. . tart and surprising and fun .. . a tasty brew, good berry flavours with a joyful complexity.. i wish i had more.. batch 3 was good, but after having batch 1 yesterday..wow! .. We’ll be right back after a word from Binford Tools.


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