xpimptastikx (103) - Austin, Texas, USA - FEB 21, 2012
4.8 AROMA 9/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 19/20
A - pours like the setting sun with a light layer of head and legs for days.
S - bright lemon citric acid, grapes, green apple, oak, and enough funk.
T - Spectacular! The taste is just like the nose, perfectly blended citric acid with grapes, oak, and nice funk.
M/D - Perfect carbonation and mouthfeel. I had to make sure to put my glass down between sips or I just kept bringing it to my lips.
I’m glad I finally decided to open this bottle with my tasting group. It’s over 3 years old now, and it’s amazing. The best American Wild Ale that I’ve had to date.
Serving type: bottle
Reviewed on: 06-05-2011
Minderbinder (1810) - Québec, Quebec, CANADA - SEP 22, 2014
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Pours hazy golden with low white head. Minimal to no lacing. Aroma is of acid, bretts, fruits. Taste is of acid, bretts, sourness, fruits, apricots. Palate: Light-medium body. Light carbonation. Overall: A tad too acidic. Quite good anyways.
mathieuc (1311) - Québec, Quebec, CANADA - SEP 22, 2014
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20
Pours a hazy copper with a small white rim for a head that leaves low lacing. Nose is of tomato juice, vinegar. Taste is of vinegar and really acidic. This felt old and past its prime big time. The heavy acidity (acetic acid) makes this beer hard to drink, otherwise it would be OK. Body was light and carbonation medium-high. Pretty sure this was good when it came out but now it is simply dead.
tom10101 (2810) - Quebec, CANADA - SEP 21, 2014
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle (750 ml). Thanks to Mykel for this one! Hazy golden with a small ring of white foam. Aroma is interesting, quite fruity, slightly acetic with wood, brettanomyces and oxidation notes. Taste is more oxidized and more acetic... it’s also quite fruity with oak and herbal presence. Medium body. Soft carbonation. A tad oily mouthfeel. Puckering. Decent AWA. Not super complex, too acetic... definitely on the decline but I can see that it was probably a very good beer when released.
JulienHuxley (3097) - Hilversum, NETHERLANDS - SEP 21, 2014
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle shared at tasting. Flat gold pour. Aroma is dusty, light acetic aromas, woody aromas, earthy brett, oxidization notes (light cardboard). Taste is grassy, dusty & bitter hop, slightly acetic with a lingering woody finish. Palate is dry, med bodied with almost no carb. Unfortunate because this was probably a really good beer at one point, but this bottle was not its former self - still enjoyable though.
jcartamdg (1989) - Spring Hill, Florida, USA - MAY 15, 2014
4.4 AROMA 9/10 APPEARANCE 3/5 TASTE 10/10 PALATE 3/5 OVERALL 19/20
Pours a hazy golden copper with no head. Aroma of oak, funk, citrus and stone fruit. Taste is sour, oak, funk, citrus and stone fruit. Really complex, l really like this one
mcberko (6516) - Vancouver, British Columbia, CANADA - MAR 28, 2014
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
750mL bottle at Bottleworks, pours a fairly clear copper golden with a small off-white head. Aroma is extremely complex, with loads of complex brett, maybe other wild yeast, oak, and more brett. Flavour reveals loads of brett all around, oak barrels, yeast, and more brett. No hint of oxidation at all - this has certainly stood the test of time. Quite balanced and mellow. Excellent stuff.
BoBoChamp (5452) - Gent, BELGIUM - JAN 25, 2014
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
75cl, as Deviation, retired exclusive American blended brew, with Brettanomyces, thx alot to John for bringing this rarity over!, complex sour brew, sour/woody and slightly fruity, balanced, hazy, nearly no head, good brew, ’Sadly going downhill...’
FoolishMortal (990) - San Diego, California, USA - DEC 15, 2013
4.2 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 18/20
750mL bottle. Dark gold and red coloration with a slight off-white head. Sharp acetic aroma with phenolic and musty accents. Acetic flavors up front, with a bit of woody and earthen underpinnings, followed by horsey and plasticine brett characters. Slightly spicy in the finish, very tart and drying. Mouthfeel is light and astringent. There are hints of depth in flavor there that have perhaps been eclipsed by the brett given the time at which this opened. Nonetheless, a wonderful beer and an exceptional experience.
Prufrockstar (965) - Seattle, Washington, USA - DEC 14, 2013
4.5 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
UPDATED: DEC 15, 2013 Goddamn. Huge thanks to Bruce for cracking this one open at Liquid Sunshine tonight. So we’ve all just devoured these amazing home-cooked smoked ribs and it’s nearing the time I have to relieve the babysitter, when B. asks us about our personal whales. The rest of the crowd politely deflects that question, but I can’t stop myself from blurting this one out. Moments later the bottle is on the table. The beer ... everything I love about RR. Really remarkable, beautiful beer. The experience ... everything I love about this community.
crossovert (7410) - Illinois, USA - NOV 18, 2013
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
From the other day. Lots of mustiness, nice sourness, funk, and oak. Nicely blended, nicely aged.