Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 1445   WEIGHTED AVG: 4.16/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
Brown ale aged in Pinot Noir wine barrels for one year with sour cherries, Brettanomyces yeast, and Lactobacillus & Pedicoccus bacteria.

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Prolitariat777 (102) - St george, Utah, USA - JUL 30, 2015
Everything one would want here with A+ balance. Tart cherries soured wine, oak alcohol warmth and dry fruity finish. Absolutely outstanding.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Chalumeaux (865) - Methuen, Massachusetts, USA - JUL 25, 2015
Poured from 3L magnum dated 2012 thanks AdamChandler as part of the Farmhouse Tasting event. Pours hazy brown amber with a 3 finger head. Aromas of sour fruit bread and oak. Taste is cherry caramel wood and has a nice finish. Wow!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Klimaet (1324) - Aarhus N, DENMARK - JUL 23, 2015
Corked and caged 375 ml bottle from pushkinwow. Pours hazy brown/amber with a small beige head. Aroma is vinegar, red berries, sour apples and some vanilla. Taste is nicely balanced and not overly tart. I get cherries, raspberries, green apples, vanilla with some oaky flavours to it. Very nice and balanced beer! Bottle shared by Darrin. Thanks brother! Pours hazy brown-reddish with a small offwhite head. Aroma is vinegary, red berries, some tart ripe apples, oaky notes. Taste is jammy berries, vinegar, oaky notes, vanilla, lactic tart notes, dry woody finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
AndySnow (6216) - Huddinge, SWEDEN - JUL 23, 2015
How: Bottle.
Where: Gift from hackobock, thanks!
Appearance: Clear amber colour with a minimal off-white head.
Aroma: Sour, fruit, citrus, wood, vinous, cherries.
Body: Medium body, low carbonation.
Flavour: Fruit, sour, vinous, wood, caramel, cherries.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Aniela (4207) - Göteborg, SWEDEN - JUL 19, 2015
150620. Thanks Andy :-) Bottle. Hazy anber beeer with an offwhite head. Sourish fruity citrus vinous aroma. Sourish vinous citrus Woody some dark fruits flavour. A nice beer indeed :-)

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MrOrla (1697) - Odense C, DENMARK - JUL 18, 2015
Blåbær street tasting 2015. Pours couldy light orange with no head. Cherry, peach, aicidic, medium sourness. Taste us the same, very refreshing.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
ronaldtheriot (1687) - Laplace, Louisiana, USA - JUL 11, 2015
Russian River Supplication has a medium, white head, a murky, amber appearance, some noticed suspended yeast chunks, and low-level lacing left on the glass. The aroma is of sourness, up front, but there’s a background maltiness, brown bread crust, fruitiness of a type, and the flavor is of tart cherry skins, semi-sweet malt, sour and sweet fruit, and essentially no bitterness. Even a nutty, woody, cherry seed. Also, barrel-aged wood. Mouthfeel is medium, and Russian River Supplication finishes semi-dry and exquisite. RJT

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
nasmith003 (207) - Virginia, USA - JUL 8, 2015
Sour, fruity aroma, orange, amber, hazy, minimal head, light sweetness, medium sourness, underlying malt and fruit sweetness medium body, light body, medium body, fizzy, easy to drink.

   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
bulldogops (1681) - Edmonton, Alberta, CANADA - JUL 8, 2015
Rating #1135 - 24.06.2014 - My welcome to the industry present from @foxjunk - First RR brew. Pours a deep reddish brown with a bubbly head that disapparates rather quickly. Aroma is wild cherries, pinot aromatics - rich, fruity texture. Palate is well balanced - lots of tart cherry, sweetness from the barrel component - lovely sour.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
hiddenvariable (207) - pittsburgh, Pennsylvania, USA - JUN 21, 2015
pours a hazy golden reddish sort of brown (pretty much just brown, i guess), with a small ring of head around the glass, but with a popping effervescence. smell of peppery cherries and funky yeast and dark wood. a bit of acidic citrus (lemon, orange) in the back. sour cherry flavor, more wood, more lemon than orange, acidic, with a woody yeasty funk at the end. also a late hint or dry red wine. bubbly, sticky mouthfeel, similar to ginger ale. smooth, dryish, woody finish. peppery, again. dry, phenolic, moderately sour, lots of wood and dark cherries. quite good. sort of resembles a oude bruin, but lacto rather than aceto, and woodier and with vinous and brett (brux?) notes.

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