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RATINGS: 1056   WEIGHTED AVG: 4.07   SEASONAL: Special   EST. CALORIES: 218   ABV: 7.25%
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COMMERCIAL DESCRIPTION
Is it beer, or is it wine? "Aged in French oak wine barrels for twelve months with distinct characteristics of fruit and subtle oak" sounds more like a description of wine than beer. But, of course, Temptation is indeed beer. Actually, Temptation is a Blonde Ale Fermented with a special strain of yeast, then aged in French oak chardonnay barrels. Flavors of wine and oak absorb into the brew throughout twelve months of aging. During this aging process, a secondary fermentation occurs using a yeast strain disliked by most brewers and winemakers called Brettanomyces. The "Bret" gives Temptation intriguing characteristics and a pleasant sourness. Temptation is re-fermented in the bottle to create its carbonation--a process commonly used to make fine champagne and sparkling wine. Spent yeast forms a thin layer of sediment to remain in the bottle.


4.7
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 20/20
mkunz (19) - Portland, Oregon, USA - AUG 4, 2009
Large head that lingered. Great lacing. Golden color. Aroma was sour, brett funk, and a bit of sweetness. Dry. Taste was sour lemon, the taste of hops but not too much bitterness, a bit of a wine character. Not too sure what to say just dangerously drinkable. An amazing beer.

4.7
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
koshea (13) - San Francisco, California, USA - FEB 19, 2010
batch 03 Just popping from the cork, my nose is greeted with big whiff, reminding me of funky fresh goat cheese, with a light lemony zest in the background. It foams just to the top of the bottle, barely breaching the surface. Poured into the glass it has a big bone white head, with fair retention and some lacing. The taste is amazing, its very tart and dry with a nice citrus background. the finish is impeccable full of oak and butter, really drawing out the california chardonnay from the barrels. The buttery finish makes an odd sensation on the way down, but other that its very fizzy and very drinkable!

4.7
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
patrickfannon (1240) - Philadelphia, Pennsylvania, USA - MAR 1, 2010
Draft at Monkís for Russian River Day. Pours transluscent golden with slight trace of orange. Head is thin, small, and lacy. Aroma packs a nice floral wallop; dry hops, wort, wheat, honey, and crazy resin funk. Body is full and well carbonated with a somewhat dry, extremely tart palate. Finish is quick and powerful. Excellent sour ale.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
cpetrone84 (1381) - Pittsburgh, Pennsylvania, USA - FEB 25, 2011
UPDATED: MAY 7, 2013 Comparison of Batch 1, 3, 4, and 5 12/4/10 Batch 5-fair bit of hops, juicy, hints of soap with notes of leathery brett up front. som dry oak, dustry, very light chardonney wine flavor. juicy dry oak, bright white grapes and slightly sour with a fairbit of grassy hops and some juicy citrus. Batch 4-more sublte than 5, chardonney comes out slightly more and the hops are much more mild. flavors of integrated oak, white grapes, light brett presence and faint hops. Batch 3-the hops have faded but the flavors are soft well integrated and subtle. the chardonney barrels really make a bright presence, juicy white grapes as the brett comes in behind. the brett is slightly sharp but still leans towards subtlty with some lemon and soft peach flavors in the back. Batch 1-the brett has started to dominate and take over, the chardonney and juicy wine flavors have become much light and the sweetness now resides behind and underneath the strong brett presence. ************************** Batch 004X4 reveiwed 3/1/10 A-pours a pale golden yellow color with a thin bubbly head, 2-3 full fingers, holding strongly to the side of the glass. S-nice notes of oak and hints of vanilla start off this funky aroma. Wild yeasts take over giving it a fair amount of funk, sour grapes and green apples, notes of lemon zest and grass at the finish T-tart cherries, sour white grapes, and notes of lemon zest are followed by a biscuity malt base. the oak is very faint in the taste as it comes in towards the back. M-this is extremely smooth and crisp throught, sharp finish and very dry. medium body with a slight warming from the alcohol in the back with a lot of carbonation. D-this is very sweet and tart. it brings huge flavors and an interesting taste from the barrel aging. Another intersting brew from RR.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
smith4498 (3025) - Miami, Florida, USA - MAR 21, 2011
Bottle from a trade with wavers1. Pours slightly cloudy pale yellow color with white head. Slightly musty aroma with brett, oak, wine and some floral scents. Tart flavor with some oak ane wine aith a good dose of brett funkiness. Light and crisp mouthfeel. Lots of effevescence. An excellent brew. Thanks Baker.

4.7
   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
gramity (1307) - Edmonton, Alberta, CANADA - JUL 19, 2013
Golden and effervescent with a thin white head. Fine bubbles. Aroma is tart fruit, grape, wine, and some green apple. Taste is heavy with Chardonnay character, funky, with green apple and grape skins. The finish is puckering and delicious. This rating is over. The name is suitable as this brew is overly tempting to drink quickly. Amazing!!

4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
collander (10) - Snohomish, Washington, USA - AUG 2, 2009
beautiful clowdy straw/honey color, tight white head hangs out for a bit. thin traces of light elegant bubbles. smells like a gueze, citrius, spice/clove, mandarine peel, meyer lemon. flavors of meyer lemon, faint pith, light stemmyness, intreaguing sourness and earth. Bright, crisp, refreshing. This beer is a Beautiful thing.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
thenick (766) - North Bellmore, New York, USA - SEP 2, 2009
Bottle @ Monkís Cafe, Philadelphia. All I can say to this is WOW....Pours a hazy golden color (at least it looked that way in the low light) with noticeable lacing and a small white head. Aroma is lemon, earth/grass notes, and a definite brett characteristic toward the end. Taste is the same, with an incredible citrus/earth characteristic, a very tart finish (though not distracting), and a wonderful dryness throughout. I think I got a little sweetness and an ever-so-slight bitterness in there - itís so sublimely balanced and complex. I love it, I absolutely love it, and I need to get more from these guys STAT.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
jzzbassman (1516) - New Albany, Mississippi, USA - SEP 16, 2009
BEAUTIFUL beer. Pours a slighty hazed burnt orange with a billowy head that settles to nice lace. Canít stop smelling this one. Sour peach, light funk. Chardonnay dryness ot this flavor, melon, peach, fruity and wonderful.

4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
SrSilliGose (3257) - pouring bus, New Brunswick, CANADA - NOV 15, 2009
UPDATED: FEB 22, 2011 rating #900. Bottle from trade with wavers1- thanks! batch 004x1. pours a hazy golden yellow with a white head. leaves some decent lace. Aroma is lemon, grassy hops, herbs, pear, some light funkiness. flavor is lemon, grapes, bread, musty basement. beers donít get much more crisp and refreshing than this. Iím not a big fan of blonde ales in general, but this is awesome. extremely well balanced. just an all around well crafted beer. Russian river is tight. I gotta move out to santa rosa!

rerate. another batch four bottle. consumed 2.22.11. soft, herbal, lemongrass, and lactic acid in the nose. some musty wheat. almost berliner weiss-esque. beautifully made. awesome balance. super pleasant earthy lemon, grass, lactic sourness. some oak. awesome beer. sheesh.


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