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Søkildegaard Efterårs øl

Søkildegaard Efterårs øl

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 Percentile 
77
overall
An Imperial Stout brewed by
Søkildegaard

Vipperød, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
173.45/5.03.39/5.0Autumn7.5%12.2 Snifter P  Stats

Commercial Description:
Bryg no 23 - September 2007 Efterårsøl er en rigtig kraftig og mørk håndbrygget øl på 5 forskellige lyse og mørke malte. På brygdagen fik den også godt med karamel, lakrids og Peruviansk kaffe fra Søkildegaards gårdbutik. Bitterhumlen er den amerikanske Amarillo og smagshumlen den tyske Tetnanger. Der er humlet både under og efter kogning. Dette giver en fyldig humlearoma. Denne øl bør serveres ved 7 - 10 C til en god suppe eller til hovedretten.

Most RecentTop RatersHighest Ratings Who's Rated This?
 KimJohansen (2460), Copenhagen V, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 4, 2008  
Black with large beige head. Sweet aroma with notes of hard roasted malt, coffee and dark bitter chocolate. Sweet flavor with bitter coffee, hard roasted malt, caramel and chocolate.


 Maria (3816), Thisted, Denmark
4 Aroma Appearance Flavor Palate Overall
8/103/59/104/516/20
Apr 26, 2008  
Courtesy of Papsoe. Brew #23 from September 2007 and now it’s April 2008. It’s black/brown and slightly transparent with a huge, nice and creamy head. The aroma has nice notes of coffee and licorice. The flavour has sweetness, notes of coffee, a slightly bitter but yet sweet licorice, roasted malt and caramel. It’s harmonic, and I really liked it.


 Storm (2677), Amager, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Mar 10, 2008  
Blind tasting at Papsoe. Dark reddish brown colour with a little dense head. Aroma of coffee and little roastedness. Taste of coffee, roastedness, malt and ends up very dry and with a coffee finish.


 yngwie (3342), Kristiansand, Norway
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Feb 23, 2008  
Bottle, 70cl. An unclear pour, reddish to brown in color and topped by a beige head, reveals aromas of roasted malt, some sourness, chocolate, peat and some burnt notes. The flavor is much the same, with an emphasis on the roasted malt. Full-bodied, chalky mouthfeel. A really nice beer, but there’s something strange about it though. Not in a bad way that is. (071228)


 Beer_2000 (1121), Kristiansand, Norway
3.4 Aroma Appearance Flavor Palate Overall
7/105/56/103/513/20
Feb 6, 2008  
700 ml bottle. Dark reddish body with a huge beige head. Aroma is spicy, malt and fruity yeast. Flavor is mild roasted malt, some chocolate, yeast and hops. Quite nice.




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