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Saint Andre Vienna Lager
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47
88
style
Brewed by Cool Beer Brewing Co.
Style: Amber Lager/Vienna
Toronto, Canada

bottling
unknown

on tap
unknown

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RATINGS: 75   WEIGHTED AVG: 3.04   IBU: 24   EST. CALORIES: 141   ABV: 4.7%
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COMMERCIAL DESCRIPTION
Saint Andre is made with a blend of five specialty malts imported from Belgium. These help to create a smooth, complex character which is balanced by a crisp hop flavour. The result is a remarkably drinkable beer that celebrates the best Europe has to offer. Lager in The Bohemian style. Note: Brewed by Doug Pengelly of Ste. Andre at the Stratford Brewing facility.


2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
dirkules (629) - Toronto, Ontario, CANADA - OCT 23, 2004
Not a big fan of this brew It had some definitely nice caramels in the flavour, but it was definitely skunky and metallic on top of the roasted flavour.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
rudolf (2310) - Buffalo, New York, USA - OCT 18, 2004
Thanks to Joey Capps. Copper body, thin head. Slight toasted malt/herbal hop nose. Toasted up front with a nice herbal finish. As the beer warms the herbalness becomes almost medicinal.

4
   AROMA 10/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
burcusabrews (106) - St. Louis Park, Minnesota, USA - SEP 15, 2004
Copper amber with thin white head. Aroma of nuts adn plums. Very new castle-ish but not skunked. Nutty flavor lingering to slight bitterness

2.4
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
obisbeer (565) - Barcelona, SPAIN - SEP 10, 2004
Rich golden color with fine white head. Slight skunky nose with some honey aromas. Light mouthfell with short malty finish. Flavors of malt, light hops, slight acidic note and little interest. Session yes, stunning no.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
mustang3 (254) - Whitby, CANADA - AUG 9, 2004
I was expecting to taste some malt, but was very underwhelmed. Good mahogany colour and malty nose. The beer itself thought is pretty bland offering just a tantalising hint of potential. There was a bit of caramel sweetness, but that was it.

2
   AROMA 2/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
Gorbalev (2893) - Ontario, CANADA - JUL 28, 2004
On tap, C’est What, Toronto. Decent amber colour, little head. Very little aroma. Mouthfeel is very watery and thin, with some malt notes and a slight hoppy bite at the end. I thought it was like a pale imitation of Pilsner Urquell.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
CapFlu (4361) - Victoria, British Columbia, CANADA - JUN 11, 2004
(Draught) At the Capital City Beer Festival 2004 in Ottawa. Medium, creamy, and highly carbonated head with a deep amber body. Nose is of slight lactic. Milky-malt flavour with a mildly hopped undertone. Above average. One question: Why the sole beer?

3.3
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
axilla (962) - New Providence, Pennsylvania, USA - MAY 22, 2004
A little carmel and yeasty aroma. Clear golden/amber color with good head lacing. Initial flavor is very feint. Slightly sweet, vanilla and malts with a stronger carmel finish. Quite fizzy at first. Smooths out well with a little breathing. Good lager.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Sammy (8094) - Toronto, Ontario, CANADA - MAY 6, 2004
Malty, and therefore popular among my friends. More noticeable malty flavour with breads and spicy food. Very easy drinkability.

2.6
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
MartinT (7523) - Montreal, Quebec, CANADA - DEC 11, 2003
Cheesy yeast speech with salty lingo...The lack of substance in the hops is copied by the sweetness of a filet of peach...Another one of those diving board beers, that could land a few tasters to better things...


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