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Saint Arnold Divine Reserve #5

 (RETIRED)

Saint Arnold Divine Reserve #5

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 Percentile 
98
overall
An Imperial Stout formerly brewed by
Saint Arnold Brewing Company

Houston, Texas USA

bottled
common

on tap
unknown

Local Distribution
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1933.93/5.03.92/5.0Special10%75.5Snifter P  Stats

Commercial Description:
This Divine Reserve was inspired by the winning entry of the 2007 Big Batch Brew Bash homebrew competition, brewed by Mike Heniff, a highly decorated local Houston homebrewer. Russian Imperial Stouts are very big and very black and this one is no exception. DR5 has a rich malty body full of coffee and chocolate flavors and a spiciness derived from the combination hops and high alcohol. It was brewed with a variety of malts including 2 row pale, crystal, chocolate and roasted barley. It was hopped with Nugget, Willamette and Centennial. We used an American ale yeast to ferment it. It is unfiltered. Enjoy at 45°F or warmer with some dark chocolate or a bowl of vanilla ice cream.

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 lb4lb (1546), Austin, Texas, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/105/518/20

Sep 12, 2007  
Pours an oily, thick, jet black with a nice somewhat short lasting tan head on it in a snifter. Right off the bat after uncapping it, I could tell this smell was different than any Imperial Stout I’ve tried and still it was quite complex. It was a very rich malty, somewhat roasty and quite chocolately smell with just light hint of coffee at first, and definite gooey banana and juicy dried fig like sweet notes to it. Body and mouthfeel was amazingly smooth, thick and mouth coatingly creamy and exactly what I’d want in this type of beer. Taste was rich, hearty, malt and chocolate with a truly pleasant hint of alcohol (which I typically strongly dislike) and an over ripe sweet banana and rich dark fruity finish to it. For 10% this is all too easy to drink. The only thing it lacked was everything I dislike about Imperial Stouts such as overly chalky or powdery bitterness, burnt tastes, and a dreaded soy flavor. I’m glad to have gotten my hands on some as it appears to be sold out in the area already. Truly a unique, great beer in every respect.

 sebletitje (579), Tampa, Florida, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Nov 30, 2008  
courtesy of tpd975, thanks for cracking that one open. Pours deep black, brownish head, plenty of ncie yellow lacing. Aroma of oats and some intense roasted scents. Right there, I knew I had a winner. Taste. Felt like having the best of a coffee cup in a beer. Pure intense favors and mouthfeel. Loaded with light coffee, nice chocolate malts and oats.


 mreusch (482), Olathe, Kansas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/56/103/516/20
Nov 17, 2008  
12oz. bottle, with another thanks to Gregis. Pours a dark black with a dark brown head, minimal lacing that’s gone instantly leaving only a thin ring, no lacing to speak of. Aroma is dark fruits, bakers chocolate, and maybe some molasses. The flavor really lost me on this one, heavily roasted/burnt, with the dark fruits and chocolate pushed to the background. The roast is just a bit too much on this one, with a dry, chalky, almost dirt-like finish. Glad for the chance to finally try, thanks a bunch Greg!


 GAManiac (446), Atlanta, Georgia, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 24, 2008  
Pours pitch black in the glass with only a hint of light penetrating the edges. The head is a small, tan and short lived though it lingers for a while as a bubbly ring. Lacing is minimal. The aroma is dominated by the massive dark chocolate malt backbone and complemented with vanilla licorice and some dark fruit. Hints of coffee, but not a lot. The taste is rich, sweet chocolate up front with a decent roasted malt presence in the middle. The finish brings back the sweetness with lots of dark fruits and vanilla. The mouthfeel is silky smooth with less carbonation than I expected. It absolutely coats the mouth with the chocolate malts. Highly recommended.


 PhillyBeer2112 (1887), Orange Park, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Oct 20, 2008  
Thanks to Peter and SecretSanta for bottles of this! Pours a very dark inky black, large dark brown head, faded fast. Aroma was big on roast, burnt chocolate, ash, and even some caramel or molasses. Flavor similar, very sweet and roasty, slightly burnt. A bit one dimensional, and seems like an example of being big for the sake of being big.


 BeerHawk (801), Murfreesboro, Tennessee, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Oct 16, 2008  
Bottle shared by Suttree at the Pre-Brewers’ Jam Warm-up. Poured black with a thin tan head that settled to a ring. Nice aromas of chocolate, coffee, and nut backing. The flavor had much the same with hints of spice. Medium to full body and sweet.



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