on tap


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RATINGS: 232   WEIGHTED AVG: 3.1/5   SEASONAL: Winter   EST. CALORIES: 168   ABV: 5.6%
A creamy, full bodied sweet stout with a subtle chocolate and coffee flavors and a well balanced soft roastiness. Saint Arnold Winter Stout is loosely filtered to preserve a rich mouthfeel which is particularly satisfying during the colder months. Saint Arnold Winter Stout is best consumed at 45° Fahrenheit.

Beerenberger's rating

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 7/20
Beerenberger (1601) - Fischer, Texas, USA - JAN 3, 2013
Aroma of roasted meat, yes meat. Roasted malts with hints of chocolate and coffee. Pours a dark rich brown with a mostly diminishing tan head and no lacing. The taste is initially like the nose - roasty. Some coffee notes present in the middle with a grainy finish and aftertaste. Medium body and medium carbonation. Overall, while not watery, I would have liked a little more body to be present. Stil,l this is an enjoyable Texas beer to look forward to each winter. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
DSG (11600) - Tel Aviv, ISRAEL - APR 26, 2016
Bottle sample at a tasting at Dancing Camel. Thanks David Cohen. Black with a small tan head. Aroma of dark chocolate, roast. Sweet flavor with Stale chocolate, roast, a bit of cardboard. Medium-bodied.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
stevoj (3943) - Boise, Idaho, USA - FEB 8, 2016
Draft at Zax. Kind of ho-hum. Head is a bit light, weak nose and taste, which may be muted due the ice cold serving temperature. A bit of the roast grain bitterness appears in the finish, but not enough to salvage this beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
snoworsummer (4702) - baltimore, Maryland, USA - JAN 3, 2016
Draft at the HOU BWW. Pours dark nut brown with a fizzy tan head. Tastes like roasted malt, nutty, some dark chocolate, lightly burnt toast, and smoke. Light body and low/medium carbonation. Smells like smoky roasted malt, dark chocolate, nutty, and some burnt coffee.

   AROMA 3/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
jsmanigold (127) - Texas, USA - JAN 1, 2016
Pours dark. White head. This stout lacks in flavor. You can taste roast flavor but it leaves you really quick.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
bodega95 (85) - - MAY 3, 2015
Easy to drink. Not to dry more on the sweet side with some chocolate notes. Well balanced.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
ryanscourt (1362) - Latrobe, Pennsylvania, USA - MAR 16, 2015
Enjoyable but a little watery. Short on flavors. Probably more true to stout that the super hopped and malted ones but would still like a little more to be going on.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TizzleJizzle (770) - Garland, Texas, USA - FEB 8, 2015
12 oz bottle. Poured a clear reddish brown color with a razer thin tan top. Taste of roasted and toasted malts, sweet chocolate, and little to no coffee flavor. Medium carbonation, boring medium body. Meh

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
williamstome (1708) - Somerville, Massachusetts, USA - JAN 28, 2015
Deep ruddy brown pour, roasty aroma, roasted malt, coffee and chocolate flavor with chocolate finish. Okay, a little dull.

   AROMA 6/10   APPEARANCE 2/5   TASTE 8/10   PALATE 2/5   OVERALL 13/20
lownote (521) - Austin, Alabama, USA - JAN 18, 2015
UPDATED: JAN 19, 2015 Pours black with a hint of brown head from tap into a pint glass. Aroma is a nice if not strong roasted malt. Tastes nice and sweet with a balanced roasted bitterness. Some chocolate flavors. Carbonation is strong and feels thick. Nice enjoyable beer that doesn?t dominate

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
TXBadger (2530) - Dallas, Texas, USA - JAN 13, 2015
Pours a dark brown with tan head. Roasted malt is foremost on the nose, with a little chocolate and a hint of coffee; follows onto the palate. Finishes with more roasted flavors. Solid stout.

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