Serve in Tulip


on tap

Regional Distribution

Add Distribution Data
RATINGS: 224   WEIGHTED AVG: 3.42   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
Share this beer with friends!
Brewed with Palmetto berries and whole Hibiscus flowers. House saison yeast strain along with a dose of wild yeast at bottling add to the complexity.

KajII's rating

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
KajII (774) - Macon, North Carolina, USA - SEP 24, 2012
750ml Bottle. The pour was a murky medium brown with a slight reddish hue and an average (1-2 finger) light brown fizzy head that dissipated in a matter of seconds, leaving behind very light puddling with a very small collar and light runny lacing. The aroma was musty and tart with a mild grain malt and a strong funky Brett yeast with notes of green apple, pears and a strong berry odor. The taste was tart right off the bat, with a big dose of sweet fruit which lasted throughout and had a nice sour ending. The flavor stuck with you for a good while letting the fruity sour taste linger on the taste buds. Mouthfeel was just a tad past light in body and dry in texture with an extremely fizzy carbonation. Overall this brew is right up my alley lately, tons of flavor and a strong sour finish. It is also made in my home town of Tarpon Springs, FL. Guess I will just have to visit this brewery...

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
revolution2718 (159) - New Jersey, USA - APR 22, 2014
Pours hazy brown /red with big fluffy head. Nose is a lot of funky house yeast, raisin, fruit esters, dark fruits, brown sugar. Taste is a touch of berry and sweetness at the top, funk throughout, then it gets extremely dry, there's a flower planty kinda thing going on, and odd hibiscus kinda aftertaste that's also super dry, raw fusel alcohol flavor but not burn. I liked the nose, but it smells much fruited than it is. The taste leaves quite a bit to be desired. Sweetens a bit as it warms. I don't hate it, but not a big fan. ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Fritz123 (809) - Boca Raton, Florida, USA - APR 20, 2014
Bottle from the brewery. Shared with friends. Pours a reddish amber with a thin head. Aroma of lots of sweet fruits and yeasts. The taste was kind of a sweet mix of too many fruits. No real defined taste to it. Very muddled. Sorry...not for me.

   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
Gamin (69) - - MAR 9, 2014
Poured from a corked bottle. Deep red amber colored. Vigorous, loose head that dissipated quickly. Lots and lots of fruit characters in both aroma and taste. Otherwise somewhat dull. Its alright but not very remarkable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
DrSilverworm (5051) - Cincinnati, Ohio, USA - FEB 16, 2014
750ml bottle, shared with robotopera post-CWBF. Mostly hazy dark red color. Airy, khaki head. Loose dots and ropes of lace. Dark fruit, raisin, spice aromas. Kind of like a spicy, herbal dubbed. Moderate sweet taste, kind of a spicy, herbal, peppery bite. Nice dark fruity berry aromas. Good light bitter herbal flavors, a light savoriness, nice light natural tartness. Medium to bigger body. Smooth, lighter, kind of soft carbonation. Solid, interesting saison. Definitely get the berry and hibiscus in a solid, balanced way.

   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 14/20
OPIE788 (262) - Ohio, USA - FEB 14, 2014
Bottle. Cloudy amber color. Really nice sour citrus aroma. Dry Belgian yeast and over the top carbonation.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ineedbeer (554) - Oakland, California, USA - JAN 17, 2014
750mL bottle about 2 years old. Aroma is surprisingly nice with moderate acidity, light fruit and faint phenolics. Fruit is citrus, tropical fruit, cherry and overripe apples. Not really any malt character. Moderate tannins compliment the acidity and fruit notes. Pours a copper orange with a thin, light tan head that quickly disappears. No lacing or legs. Flavor is moderately tart with a lot of cherry pie and pineapple. Some light fruit esters and low tannins. Malt character is washed out and unpleasant with stale cardboard and old toasted bread. Low bitterness and faint alcohol notes. Mouthfeel Is medium bodied with medium low carbonation. Low astringency and medium low alcohol warmth. Overall the aroma is very nice, but the flavor doesn’t match expectations. The flavor tastes like a beer that started out with a light acidity and a balanced Maly character, but the acidity had been increasing while the malt has faded. With more time maybe the malt fades completely, but with this amount of time its not great.

   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
jcnielsen (1716) - Charlotte, North Carolina, USA - NOV 28, 2013
Bottle at Exira Beer Summit IV. Thanks to adnielsen for bringing the bottle. Pours a cloudy orangish borwn color with white head. Blueberry, floral, sweet aromas. Tangy, caramel, bitter, juniper flavors. Not a fan of this one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
NielsenRatings (8279) - Fort Collins, Colorado, USA - NOV 28, 2013
Bottle @ Exira Beer Summit IV. Thanks to Dr. Owl for sending. Pours a cloudy, dark reddish orange appearance with a lasting cream colored. Somewhat floral, dark grape, berry, plum, a touch vinous, slight blueberry pie, a bit funky aroma. A bit tangy, tannic/woody, dark berry, light caramel, funky, grape flavor. Kind of twangy. Not my favorite.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
One2remeber (138) - Jacksonville, Florida, USA - OCT 19, 2013
Growler. Reviewed 09.13.11. Thick, dirty white head. Excellent CO2. Color of foam reminds me of a red ale. Body is cloudy, dark ruby red, yet glowing. Not the biggest sour beer drinker (a handful at most) but I can tell that is the style. A mild alcohol presence that is subdued with a pleasant sour fruit (raspberry) aroma. Taste like a juice made from dark fruits. Lingers with a beautiful combination of sweet malts and funky yeast. First time I’ve actually enjoyed this type of style to the extent of sticking with it and not reverting back to an IPA. Warm and exciting on my pallet, a lot of flavors I am not accustomed too. Taking a sip is like eating on raspberry, taste good but I want more. Take a big gulp and the flavor explodes. Body of a light malty red ale, alcohol feel of a mead, CO2 of champagne, and sour taste throughout. PDS is a perfect introdution beer for one looking to appreciate the sour-Belgian style. I am hooked and am looking forward to trying Jolly Pumpkin again when back home in Ann Arbor, Michigan. Great work from SS and I will definitely be a huge supporter of these guys from here and out.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
BelgianBeerGal (3023) - Dayton Area, Ohio, USA - OCT 15, 2013
Trade 2009 bottle. Almost knocked a piece of the ceiling loose when the cork rocketed off after being uncaged. Strangely enough no gushing beer though. really cool saison that starts true to style but then gains a ton of funk from the wild yeast. Very interesting and maybe a touch more on the sour side these days compared to the saison style. A little age did nothing to hurt this brew.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page    1  2 3 4 » 23

Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2014,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50