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overall
49
90
style
Brewed by Salm-Bräu
Style: Pilsener
Wien, Austria

bottling
unknown

on tap
available

distribution
unknown

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RATINGS: 40   WEIGHTED AVG: 3.09   EST. CALORIES: 135   ABV: 4.5%
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COMMERCIAL DESCRIPTION
Das Salm Bräu PILS wird nach dem Originalrezept der Brauerei Pilsen in der Tschechischen Republik gebraut. Das Original-Pilsner ist nicht so bitter, wie es die meisten Großbrauereien heute brauen, es besticht durch ein hopfiges Aroma und natürlich einer höheren Bittere, aber vor allem der vollmundige sanfte Abgang steht in einer perfekten Harmonie zum Hopfengeschmack. Die Stammwürze beträgt 12,5%, der Alkoholgehalt bei 4,5%. Es wird mittels Zweimaisch-Verfahrens gebraut und mit originalem Saazer-Hopfen aus einem der berühmtesten Hopfenanbaugebiete der Welt gehopft. Die Hauptgärung beträgt 7 Tage, danach folgen 21 Tage Lagerzeit. Besonders zu Fisch- und Salatspezialitäten passt dieser Biertyp perfekt.


2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
Borresteijn (4928) - Amsterdam, NETHERLANDS - JUL 25, 2012
RBESG ’12, Vienna. On tap at the brewpub. Hazy golden colour, white head. Aroma of grain, grassy hops, light floral, quite smooth. Flavour is light grainy, floral, grassy hoppy finish. Light-bodied. Decent pils.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 11/20
adnielsen (9471) - Fort Collins, Colorado, USA - JUL 24, 2012
Tap @ brewery during RBESG 2012. Hazy yellow appearance with an off white head. Sweet pils malty, floral, a bit earthy aroma. Sweet, smooth, fairly malty, lightly floral flavor.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
jfb (4088) - Freising, GERMANY - JUL 24, 2012
(draught) pours a hazy golden colour with a frothy white head. aroma of floral hops, potato starch and light tobacco, with a hint of barnyard. flavour is slightly young and yeasty, with heavy herbal hops and lots of popcorn in the finish. medium-bodied with average carbonation.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
neur0 (909) - GERMANY - JUL 23, 2012
(Tap) Es hat eine getreidig gelbe Färbung, ist hefetrüb mit weißer Schaumkrone. Das Aroma ist würzig und leicht lactatic. Der Geschmack ist schlank, süßlich únd würzig. Die Bittere ist mittelmäßig.

2.8
   AROMA 5/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
erickok (3796) - Tours (and Paris), FRANCE - JUL 23, 2012
Dark Yellow hazy body, frothy white head. Wheat, oranges, cardboard. Light sweet, low carbonation. Grainy. Aroma is better than the smell. Light dry aftertaste. Okay.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Cuso (5095) - Bratislava, SLOVAK REPUBLIC - JUL 19, 2012
Tap. Golden color with medium white head. Aroma of malt, grass. Taste, malt, some herbs, bitter hops. Light bitterness in finish. Easy drinkable beer.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Marko (4068) - Split / Zagreb, CROATIA - JUL 19, 2012
Full yellow, misty body. Another Salm that looks great. Egginess meeting with sweetish herbal notes- nice. Nice, creamy, lightly spicy, light background bitterness. Hmm. Ok.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
anders37 (17593) - Malmö, SWEDEN - JAN 3, 2012
Draft @ the brewpub. Pours a hazy pale golden color with a small longlasting white head. Has a fruity grainy weak grassy aroma. Fruity malty grainy flavor. Has a sweetish malty grainy finish.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
ogivlado (5900) - Zagreb, CROATIA - JUN 29, 2011
Draught at the brewpub. Yellow coloured, small white head, grassy nose. Lively carbonation. Moderate malty, decent hoppy and slight herbal with grassy bitter finish. Refreshing pils.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Koelschtrinker (11062) - Köln (Cologne), GERMANY - JUN 9, 2011
Etwas herb-hopfiger Antrunk, trocken. Leicht bitter werdend, insgesamt fast wässrig. Bleibend, konstant, nach und nach hopfiger werdend. Im Abgang herber und leicht bitter, die Hopfigkeit vergeht nicht. Ganz nett. Test vom 27.8.2008, Gebinde: Fass Noten: 11,10,9,9,-,9 - 9,36


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