Serve in Snifter


on tap

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RATINGS: 487   WEIGHTED AVG: 3.53/5   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
A dark Belgian-style stout with notes of spice, coffee, chocolate & oak The 13th Hour Is The Witching Hour and a time when strange brews can occur With 13 ingredients, we combine the roasted chocolate and coffee notes of a stout with the complex spicy character of a Belgian-style ale aged in oak for a dark, robust, and bewitching brew.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
vyvvy (5625) - Florissant, Missouri, USA - JAN 4, 2013
Pours dark brown with a small tan head. The aroma has dark toffee, sweetness, Belgian yeast, smooth coffee and date/fig style dark fruits. It has a smooth thick body with some subdued soft carbonation. The flavor begins with dark toffee, oak, vanilla, coffee, sweet Belgian notes and dark fruit. The finish has heavy dark fruits and more coffee. Well done.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DocLock (9857) - Lower Pottsgrove, Pennsylvania, USA - JAN 4, 2013
Large unique bottle from Capone’s, the volume of which I am uncertain. Poured hazy dark brown toward black with a complex nose of roasty malkt, cacao, figgy fruit, and yeasty spice. Tasted as it smelled, complex, with the malt and yeasty cobwebby esters taking the forefront.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
bb (8452) - Alamo, California, USA - JAN 4, 2013
Bottle. Dark mahogony beer with a big light brown head. Big dark fruit aroma with malt and light yeast. Fruit and yeast flavor with caramel and light cocoa. Medium-plus bodied. yeast and light coffee linger with light cocoa and dark fruit.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 7/20
DuffManOhYeah (133) - USA - JAN 1, 2013
Not bad, but certainly not as good as Rogue Imperial Stout. Still, looks and smells good. Cool bottle.

   AROMA 4/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
sodakotakid (230) - Belle Fourche, South Dakota, USA - DEC 31, 2012
pours a nice dark brown with a big dark tan head. This beer tastes like sour dark fruits, earthy dark chocolate and finishes with a bitter sour taste.

   AROMA 5/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 7/20
MaestroGeek (1) - South Elgin, Illinois, USA - DEC 31, 2012 does not count
Complex beer, as are all the barrel rooms I’ve tried. Not much at the beginning. Middle has hints of fruit and oak. Bitter finish with a spice aftertaste that lingers. Overall decent but not memorable. A solid stout in general, but had better. Definitely not the best of the barrel room line.

   AROMA 5/10   APPEARANCE 3/5   TASTE 3/10   PALATE 1/5   OVERALL 6/20
Fratto (2845) - Arlington, Texas, USA - DEC 31, 2012
Shared at the local homebrew Christmas party. Dark pour with a tan head. Aroma is a weird funk and maybe some chocolate. Definitely burned aromas. Taste is woody, sour, awkward fruit, and roasted grains. Terrible finish. Weird beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
bigguns22 (774) - Maryland, USA - DEC 29, 2012
Pour is cool large tan head that sticks to glass. Dark brown to black in color. Sweet and bitter. Yeast and a wine note with a little chocolate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
djd07 (9712) - Houston, Texas, USA - DEC 26, 2012
Bottle as shown. Pours a dark amber with a small beige head that lasts awhile. The aroma is roasted malt and chocolate. Medium mouthfeel with a sweet raisin malt and light roast with sweet finish. A good Imperial stout,

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
nearbeer (4826) - Knoxville, Tennessee, USA - DEC 23, 2012
UPDATED: DEC 25, 2012 750 ml. bottle. Opaque black with a small ring of bubbles. Nose is sour berries and cocoa. Taste is tart blackberry, dates, plums, coffee, clove and hints of oak and cocoa. Medium-heavy body has medium carbonation and is well balanced, with a well hidden 9%.

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