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Samuel Adams Cream Stout

Samuel Adams Cream Stout

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 Percentile 
86
overall
A Sweet Stout brewed by
Boston Beer Company

Boston, Massachusetts USA

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
10793.53/5.03.53/5.04.9%78.1English pint P  Stats

Commercial Description:
Samuel Adams® Cream Stout is a true cream stout, balancing body and sweetness with the natural spiciness of grain and hand selected English hops. Our Brewers use generous portions of roasted chocolate and caramel malts as well as unroasted barley to impart a fullness of body, a roasty malt character and rich, creamy head. Its dark mahogany color make it almost as easy on the eyes as it is on the palate.

Most RecentTop RatersHighest Ratings Who's Rated This?
 carruthm (434), Seattle, Washington, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20

Jul 2, 2008  
dark color pour with a well sized head. roasted malts shine through on the aroma with a dark coffee flavor.

 Immy (1588), Virginia Beach, Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 12, 2008  
12 oz bottle. Clear, almost black with a nice brown head. Sweet nose, roasty malt and chocolate, plus a sweet, light milk caramel note. Sweet flavor, milk caramel and roasted malt, sweet chocolate and a neat, balancing bitterness to keep it honest. One of the most drinkable stouts I’ve encountered, I put away 3 without really noticing. Nice!


 thornecb (1148), Marblehead, Massachusetts, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Oct 11, 2008  
Pours ebony into a shaker. Dark mocha head recedes to coat surface. Roasted malt aromas. Dry, creamy and dusty. Like iced milk coffee out of a metal cup. Might be good camping.


 lithy (247), Knoxville, Tennessee, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
Oct 6, 2008  
Dark brown, reddish tints, thin cover of a light tan head. Coffee aromas, bitter roasted malts, sweet but more bitter roasted malt and smooth coffee flavors.


 borgination (101), Lee, Massachusetts, USA
2.6 Aroma Appearance Flavor Palate Overall
6/102/55/103/510/20
Oct 5, 2008  
Dark brown with a creamy tanned head. Coffee malty aroma and a flavor with coffee and nuts. Not that great.


 Svesse (1821), Hässelby, Sweden
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 5, 2008  
(Bottle, Stockholm Beer Festival, 27 Sep 2008) Black colour with creamy, pale brown head. Malty, roasted nose with notes of creamy chocolate and cafe latte. Malty, roasted taste with milky chocolate, cream and a smooth finish with a balanced cocoa bittreness. Smooth and velvety mouthfeel. Tasty, easy to drink and very enjoyable.



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