vadavid (142) - Fredericksburg, Virginia, USA - APR 5, 2008
3.5 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Pours brown with a copper-orange tint. Beige head drops, vanishes nearly completely. Aroma is not strong; sweet malt, caramel, faint dark fruit. Taste is sweet malt, faint spices and dark fruit. Some bitterness in the aftertaste. Finishes dry, with some alcohol tingle.
MaBeer1972 (1789) - Taunton, Massachusetts, USA - AUG 10, 2016
3.1 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle from Hickey’s in Milford. Poured into a snifter. A deep purplish-brown color. Frothy tan head settles to a thin lace. Caramel sweet earthy-spice aromas and flavors. Dry bitterness. Quite flavorful. I can’t believe I’ve never tried this legendary brew from Sam Adams. I think this was one of their first offerings after Boston Lager. Groundbreaking history.
tmongoose (2198) - Louisville, Kentucky, USA - JUL 9, 2016
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Draft to snifter that poured dark mahogany off white small head. Aroma is sweet malt with red pitted fruit. Flavor is decent but a little sticky and syrupy. Red plums is what I am getting with hot alcohol on the back end. Overall kind of light in the body, drinkable But overly sweet
BlackHaddock (6201) - Shropshire, ENGLAND - MAY 25, 2016
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
12oz bottle on 13th May 2016 in California while on holiday. Clear deep amber with a red hue, poured into a Corsendonk badged tulip. Semi-sweet malty affair with caramel to the fore, liked it.
BeerdedDave (1319) - Beckley, USA - APR 13, 2016
3.4 AROMA 5/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
reddish brown color; sweet, caramel malty aroma with alcohol notes; sweet caramel malt flavor with notes of dark bread, mollasses, toffee, and alcohol; a bit too sweet in my opinion; a bit syrupy
MetalNHopHead (1328) - Lincoln, Nebraska, USA - MAR 1, 2016
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Double Bock certainly is a malt bomb. Caramel, chocolate, and traces of syrupy dark fruit. Full-bodied and rich. A hell of a lot of alcohol heat.
oskart (60) - Clarksville, Tennessee, USA - JAN 15, 2016
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Cloudy brown copper with a thick creamy tan head. Toasted malt, caramel and toffee aroma. Medium oily, slick body. Very low carbonation. Semi sweet flavor with malt bitterness. Alcohol forward flavor. Persistent nutty bitter aftertaste with lasting warmth of alcohol.
tysongillmore (362) - Tucson, Arizona, USA - NOV 21, 2015
4 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
A little hazy and kinda sweet. It's a Double Bock, good shit. ---Rated via BeerBuddy for iPhone.
---Rated via Beer Buddy for iPhone
kassner (1535) - Wexford, Pennsylvania, USA - JUL 19, 2015
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle I have had for about a year. Plenty of caramel and toffee. Light brown with a nice head. Obviously for slow drinking,.
gsmitty80 (2130) - Pittsburgh, Pennsylvania, USA - MAY 12, 2015
3.3 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 15/20
Nice dark doppel that had a lot of sweetness in the aroma and taste. Good alcohol % follows though to make it an enjoyable beer.
mstrcrwly (949) - New York, USA - APR 18, 2015
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Had this awhile ago and forgot to rate..light brown pour with fluffy white head..aroma of caramel,coffee,roasted malts..creamy mouthfeel with medium carbonation..not bad.