joergen (18846) - Frederiksberg, DENMARK - AUG 16, 2012
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle at Papsø.
Clear orange-red coloured with a small off-white head.
Sweet and fruity aroma of caramel and dried fruits with notes of cookies.
Sweet and fruity flavour of caramel and dried fruits with notes of cookies and hops.
JanLaursen (2487) - Copenhagen, DENMARK - AUG 15, 2012
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle, at Papsø. Clear red with a small off white head. Floating concentrated abricot juice in the nose. Flavor is sweet malty, phenolic with preserved light fruits and caramel. Some alcohol felt. Soft carbonation. Syrupy texture and rather decadent. Not my kinda barley wine.
Ungstrup (27643) - Citizen of the universe, DENMARK - AUG 15, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottled. A dark red beer with a beige head. The aroma has notes of hops, fruits, berries, and caramel. The flavor is sweet with notes of malt, caramel, fruits, alcohol, and berries, leading to a dry alcoholic finish.
yespr (28623) - Copenhagen O, DENMARK - AUG 15, 2012
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
12 fl oz bottle. Pours clear and golden orange with a small white head. Aroma is dry, phenolic and dark toasted malty. Sweet, toasted malty and caramelish. Light bitterness lurking through. Dry malty finish.
madsberg (9310) - Søborg, DENMARK - AUG 15, 2012
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Bottled. Amber coloured. Uncelar. Dense beige head. Aroma of herbs, alcohol, light ripe fruits, spice. Flavour fo ripe fruits, caraemel, spice, herbs, light occidation. Medium to full bodied. Ends on a fruity and light bitter note.
Papsoe (25113) - Frederiksberg, DENMARK - AUG 15, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle 35,5 cl. Courtesy of byaeger. Pours an almost clear amber with an off-white head. Caramellish nose, slightly nutty with some alcohol. Rich body, sweet caramel, somewhat spicy - almost peppery - with only a vaguely oxidized edge. Very subtle bitterness. A very easygoing Barley Wine that will offend no-one. 150812
FlacoAlto (3676) - Tucson, Arizona, USA - APR 28, 2012
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Best by date of September 2010; Sampled March 2012 & stored in my fridge the whole time
A steady pour into my tulip glass produces a fat, three-finger thick, densely creamy, pale brown / amber tinged, dark tan colored head. The beer is a full amber color that shows a brilliantly clear, rich amber hue when held up to the light. The aroma smells of citrusy / piney hops backed by supporting caramelized / toasted malt. Specific notes of grapefruit zest, Curacao orange, bright tangelo zest when you dig, as well as some lychee notes, a citrusy spiciness that leans towards / suggests at cinnamon somehow, and orange starburst candies all play quite the prominent role still. The malt has aged enough to pick up a hint of oxidation, but this seems to provide more of an accentuation of the toasted character rather than even be nutty at this point. This still seems quite fresh and vibrant in the nose.
Thick, viscous, somewhat syrupy even, and there is a huge citrus hop character to this beer (tangelo, grapefruit, touches of caramelized kumquat, and Curacao orange zest). There is some, slightly dull, maybe more rounded in character, oxidized caramel malts here that provide a touch of nuttiness and a suggestion of citrus infused sherry. A firm, biting bitterness towards the finish also seems to mix in with a touch of oxidation. As the beer warms up the malt character comes more to the fore; lots of brown sugar, caramel, sweet brown grain notes, a nice toasted whole-grain cracker note. The caramel malt and its slightly nutty / toast oxidation also becomes a bit more prominent as the beer warms up.
This is quite tasty, and for some reason is quite hitting the spot right now. Some oxidation has set in, but that was completely expected and it actually is at a pretty good level for a beer of this age. The oxidation has likely helped to temper the sweetness that was likely quite a bit more prominent when this was young.
Onenote81 (1002) - Winston-Salem, North Carolina, USA - APR 23, 2012
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Originally reviewed: 6/4/10. 2nd offering from the LongShot series that I’m trying. 12oz bottle poured into a goblet.
Pours a dark sweet-tea-looking mahogany. A good-sized beige head rests on top. Disappears to just a thin sheet and ring around the edge. Some pretty sip rings lag behind. Scents of toffee, molasses, caramel, and some hop oils.
The body is moderately thick, with a decent carbonation backing. Light bubbly play on the tongue. Some dark fruits noted in the flavor, like fig and raisins. Sweet toffee aftertaste. Bitterness is moderate. Slightly drying on the backend. This was pretty good. Not as bold and in-your-face as most American BWs, but good. I like this take.
zach8270 (3037) - Henrietta, New York, USA - MAR 8, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
(bottle - 12 oz) Clear copper pour with a thin white head. Slightly hoppy and floral aroma with some light caramel hints. Very malty and sweet at the start with a rather spicy and hoppy finish. Nice bitter bite at the tail end.
Billicus (285) - @RED BHUT JOIKIAS!, Paulsboro, New Jersey, USA - FEB 27, 2012
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
aroma, dark fruity old malts, cereal type malt, color, meduim hue, taste cereal malt on the front then dark fruits rasisn plum, overall, not bad, needs work, somewhat good example of a english barleywine, needs age?