jbrus (4844), Delft, Netherlands
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 | Oct 26, 2008 Bottle@LCRBM08. Raisin aroma. Light brown color, off-white head, good lace. Sweet, light bitter, bit malty, light spicy/herbal. Medium body. Ok beer. Dezzilu (211), Whitmore Lake, Michigan, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 6/10 | 3/5 | 11/20 | Oct 24, 2008 Updated: Nov 1, 2009Pours a nice copper color with a thin white head. Aroma is nutty molasses with a strong note of sweet malt. Delicious to look at and smell. In the mouth the taste was strong, but not artificial in flavor. The finish showed signs of the aroma and washed down clean. I was licking my lips 5 minutes after finishing the beer. I am NOT a fan of Sam Adam’s beers in general, but this is an excellent seasonal beer. Perhaps the best I have tried. Cheers FlssmrBrewAlum (1111), Lisle, Illinois, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 4/10 | 3/5 | 11/20 | Oct 24, 2008 12 oz. bottle courtesy of the Binny’s Singles Rack (Orland Park, IL). A beer I’ve put off rating for awhile and finally decided to buy a bottle of. Pour is fairly nice, dark copper pour that is largely transparent with a decent tannish head that dissipates largely. Minor lacing adds to the appearance. Aromas are quite muted, mainly malt dominant, bready and biscuity with a touch of sweet toffee. Taste is dissappointing, largely blank of taste up front moving to a decent malty sweetness on the backend reminiscent of cookies and english biscuit treats. Rather tame, rather dissappointing. No real spice, no real malt attraction. Decent mouthfeel. Finish is it’s strong point (If it has one). Eh. Ryan82SM (240), Louisville, Kentucky, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 10/20 | Oct 23, 2008 On tap. Pretty similar in palate to regular sam lager, but with some spices and such. Not so bad, but my pour was kinda watery. Would like to try in a bottle next time. Unique69crazy (119), Fort Wayne, Indiana, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 5/10 | 2/5 | 11/20 | Oct 22, 2008 Not bad. Sam Adams has a few good ones that I admire, this brew has whispers of tart and bitterness throughout. It’s a solid crisp drink with a sharp orange color. Overall, this could be better but it’s the season, so drink up tylerss20 (101), New Hampshire, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 7/10 | 4/5 | 15/20 | Oct 22, 2008 Certainly becoming one of my favorite Sam’s. Medium amber pour, slight cloudiness. This Marzen has none of the added fall spice (ginger, clove, cinnamon, etc.) that seem very popular with American Okt’s. But that is okay, it stands on its own legs. Damp aroma, somewhat weak compared to the other aspects of the brew. Sweet, very smooth, exceptionally drinkable beer. Some almost...saltiness(?) to it. Bready. Dango (26), Snekkersten, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 14/20 | Oct 22, 2008 Updated: Oct 31, 2008Very nice Märzen. Rich and malty and Sweet. Tasted more alcoholic than listed. Tried at Jameson Pub in Gothemburg (along with the very nice Hamburger du Chef ;-) tedovertu (260), Apple Valley, Minnesota, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 11/20 | Oct 21, 2008 Updated: Oct 22, 2008A muted Oktoberfest with a watery texture. Major head for a style that does not usually have a lot. Not a bad attempt. The medium clear amber color. The flavors are just too watered down to compare to the better Oktoberfest style beers.
|