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Samuel Adams Scotch Ale

Samuel Adams Scotch Ale

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 Percentile 
68
overall
A Scotch Ale brewed by
Boston Beer Company

Boston, Massachusetts USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
4653.28/5.03.28/5.05.4%36.5 Thistle P  Stats

Commercial Description:
This is a brew for adventurous beer drinkers. It is brewed with four malts: two row pale Harrington, Munich malt, chocolate malt, and a rare peat smoked malt commonly used by distillers of Scotch malt whiskey. This unique malt gives Samuel Adams® Scotch Ale its distinct, subtle smoky character and deep amber hue. Samuel Adams® Scotch Ale is brewed using traditional English hops, Goldings and Fuggles. This is a big brew dominated by malt flavors and aromas, rich and full bodied, slightly sweet. This challenging beer is not for everyone. A high original gravity, hop bitterness, and peat smoke character yield a robust, yet smooth and balanced ale, for the consumer of rich and complex ales. First produced in 1995 Samuel Adams® Scotch Ale was briefly retired in 2000. Happily, its cult following demanded the return of this brew. Brewed with a small amount of peated malt, commonly used in the production of Scotch whiskey, imparting its smoky signature. This peat smoke note is artfully integrated with, and complemented by, this rich, full bodied, malty ale, robust and complex. Samuel Adams Scotch Ale takes nearly five weeks, from the start of the brew through the final conditioning, to create. Most ales are complete after only two to three weeks.

Most RecentTop RatersHighest Ratings Who's Rated This?
greenleaf (83), Florida, USA
2.8 Aroma Appearance Flavor Palate Overall
4/105/54/102/513/20

Mar 21, 2008  
Bottle. Pours ruby deep red. Nose is smoked peat and caramel. Taste is smoked peat with a very sweet blend of malts. Palate is stable but nothing that interesting.

 amish_caravan (189), Winona, Minnesota, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Jul 31, 2008  
pours a nice amber color with big head that reduces to a light film on top. taste is of burnt roast and malts with some smoke flavor as well. finish is clean and goes down smooth. not a bad brew.


maugus4ever (22), Winston-Salem, North Carolina, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Jul 10, 2008  
My first scotch ale. Nice dark color with creamy head. Smokey with great scotch flavor. An interesting ale.


MartiniFiend (70), Mount Horeb, Wisconsin, USA
2.5 Aroma Appearance Flavor Palate Overall
5/104/54/103/59/20
Jul 10, 2008  
Bottle. Dark Brown with a full beige head. Creamy palate. Malt aroma. Malty taste with a slightly bitter finish.


jebert (42), Watertown, Wisconsin, USA
3.5 Aroma Appearance Flavor Palate Overall
5/104/57/105/514/20
Jul 3, 2008  
Pours a tawny brownish red with a creamy tan head. Nose is caramel and barley. Rich and creamy on the palate. Slight peat taste, along with burnt toast and coffee, but not overly smokey. Dry finish. Very satisfying flavor that pairs well with red meats or haggis.


 bruno1378 (106), Nashua, New Hampshire, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Jul 1, 2008  
Went into this a bit nervous as I hadn’t heard great things about this beer. was pleasantly surprised. pours a dark caramel color. has a good flavor that finishes with the smokey taste. An interesting change of pace.




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