RateBeer
Score
9197
OVERALLStyle
Samuel Smith
Brewed at All Saints Stamford

Style: Fruit Beer
Tadcaster, England
Serve in Flute, Shaker

bottled
common

on tap
available

Broad Distribution

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RATINGS: 89   WEIGHTED AVG: 3.47   EST. CALORIES: 153   ABV: 5.1%
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COMMERCIAL DESCRIPTION
Handcrafted at Melbourn Bros’ tiny brewery set in a time warp in Stamford using the old manually operated brewing equipment. finest organically grown barley and wheat are used to create a complex ale which having undergone primary and secondary fermentation with different yeasts and extended maturation, is taken to Samuel Smith’s small, independent British brewery at Tadcaster. There it is blended with pure organic apricot fruit juice and a previously cellared organic brew - creating an unparalleled fruit ale. The smooth distinctive character of the matured ale serves as the perfect counterpoint to the pure organic fruit juice.


top raters

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
zacgillbanks (1022) - Tyne & Wear, ENGLAND - MAR 2, 2013
Bottle from Rehills, Newcastle. Golden coloured with a very strong aroma of apricots which follows though into the rich fruity apricot flavoured body. There’s a warming sweetness followed by a slight tart and biscuity finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rbrazell (1013) - Tallahassee, Florida, USA - AUG 5, 2012
Murky orange pour with a large thick white head that laces. Nose is very juice apricot juice with some subtle sweet malt in the background. Flavor is nicely balanced sweet tart apricot juice with notes of grapefruit and more citrus. Medium light bodied with moderate carbonation. Pretty damn tasty fruit beer.

3.5
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
The_Bish (973) - West Midlands, ENGLAND - JAN 27, 2013
This is nicer than I hoped. Some funk and sourness to it with lots of apricot. I think more beer-wise than some are giving credit, though I don’t think credit is the right word. What I mean is, that they’re wrong. This is reasonably beery.

3.2
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
bth122 (912) - Pittsburgh, Pennsylvania, USA - JUN 9, 2013
Bottle. Poured a honey golden color with one finger tall head. Awesome apricot aromas with sugar candy notes. Medium sweetness. Light sour notes. Light carbonation. Nice apricot/peach notes. Not too artificial either. Love Samuel Smith beers!

3.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
jmohno (844) - Iowa, USA - FEB 2, 2013
Cloudy Pale orange.Some froth,leaves a little frothy decending lace. Aroma is strange/unique. Its got a fruitlike aroma but the apricot is kind of mutated with some dyacytal/woodines/butterscotch/tartness.Maybe even some leather. Some mineral/light grassyness even. Taste is good with a fruit/cider like quality. Tart and sweet. Some butterynotes,apricot with woody dry -butterscotch,apple cider. Pretty tastey.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
keanex (830) - Atco, New Jersey, USA - MAY 5, 2013
Neck is stamped SJ18L1.
Appearance: The body is a cloudy amber to dark orange with a frothy white head that has decent retention and settles into a thick coating on the top of the body.
Aroma: The aroma is lively, lots of apricot aroma ranging from tart to sweet, perhaps even a touch acetic. This smells wonderful.
Taste: This is lovely. The intro is sweet and fruit with the apricot which provides the main flavor here. The finish has a light tartness to it, with very mild vinegar notes.
Palate: Medium bodied with medium to high carbonation.
Overall: This is the apricot version of Duchess de Bourgonge. I greatly enjoy this, it’s a pleasant surprise!

3.7
   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
degbert (810) - Austin, Texas, USA - FEB 25, 2013
Bottle. Pours a hazy -- well -- apricot colored. (Duh, huh?) Head is high and white with large grains and lace. The nose is superlative -- avoiding the candied extremes that fruit beers are prone to. This just smells like apricot preserves, rich, floral, and sweet. Apricot is dominant on the front of the palate, but a malty and bitter midpalate finishes with more clean, vibrant fruit. Anyone who wants to make a fruit beer should drink this first.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
magsinva (677) - Virginia, USA - AUG 6, 2012
Bottle from app vintner - pours a cloudy peach with a white head. Aroma apricots, wheat, and malt. Taste is sweet with a nice bite. Palate is syrupy. Overall, one of the few apricot based beers that tastes like apricots!

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 9/20
JHunter (636) - British Columbia, CANADA - SEP 2, 2012
pours a light yellow colour with a strong jam apricot aroma. flavour is sweet fruity apricot pretty much what you would expect

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Errl (611) - Plano, Texas, USA - AUG 2, 2012
Pour is a hazy yellow..taste is spice,acidic,apricot,nail polish remover..Taste is fruit,sugar,apricot, tart,earth


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