RateBeer
overall
99
90
style
Brewed by Samuel Smith
Style: Imperial Stout
Tadcaster, England
Serve in Snifter

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2415   WEIGHTED AVG: 3.87   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Available filtered and pasteurised in clear glass bottles.
Rich, flavorful, deep chocolate color, scented and roasted barley nose. Complexity of malt, hops, alcohol and yeast.


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
daboskabouter (1470) - Fergus, Ontario, CANADA - SEP 11, 2002
Dark brown appearance, little head. The nose is alcoholic, heavy roast, slight sweetish organic notes. The body starts slightly sweet and moves quickly into a good roastiness. Hints of tin, salt and alcohol. Finishes Slightly roasty and dry.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
estoppel (1028) - Buffalo, New York, USA - SEP 8, 2002
Rerate: Mostly chocolate in the nose, perhaps a bit of coffee, black body, good head. Chocolate and fruit in the flavor with a hint of anise. Just plain tasty.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Dickinsonbeer (5076) - Hoboken, New Jersey, USA - SEP 7, 2002
One of my favorite imperials. Not quite as strong as Brooklyn or Storm King but nice in that it is smooth and easy to drink. Not quite as dark- no alcohol in either aroma or taste. Deep red amber on sides of glass- otherwise pitch black. Not as oily as thier oatmeal stout- which I actually like better I think. Awesome roasted taste but not burnt or offensive- just all around good.

2.5
   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
BillKismet (3295) - Seattle, Washington, USA - SEP 6, 2002
Another imperial stout that fails to impress me. Dark, moderately carbonated body with a thick, foamy chocolate head that was full of large bubbles. Initially, a rather skunky aroma/flavor prevailed until the beer warmed and had a chance to air out. However, the roast seemed malformed, but did develop into a more palatable taste with time. Burnt roast/rust bitterness on the palate. The best part about this beer was the roasted aftertaste.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
madsberg (9651) - Søborg, DENMARK - SEP 6, 2002
UPDATED: APR 15, 2003 Dark dark colour. A chocolate white head, that last quite a bit. What a delicious aroma. Notes of cocoa and coffee. The flavour is brilliant. Again its coffee that comes to my mind, and some damned good one. As in good columbian coffee it has a pleasant touch of bitterness in the aftertaste. Its overall very well-balanced. This is absolutely a 'to drink again and again and again ...'-beer.

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Jokes (1453) - Chicago, Illinois, USA - SEP 6, 2002
UPDATED: JAN 16, 2004 This was a tremendously wonderful beer. Very dark and thick. There were significant roasted characteristics to go with the coffee, chocolate, and even a bit of fruity sweetness. Outstanding.

4.8
   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
morty99 (371) - Maryland, USA - SEP 4, 2002
Obviously one of my favorite beers. Extremely well balanced yet complex at the same time. Almost wine like. Dark, rich, a masterpiece.

4.3
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Nate (3553) - Indiana, Pennsylvania, USA - SEP 3, 2002
Some coffee. Deep, dark malts with a hint of smoke. Bitter acidic hops aroma. Dark fruit and red wine. Black beer with brownish head. Silky medium carb and medium oily body. Alcohol burn, dark fruit and malty flavors. Coffee and chocolate and bits of acidity. Bitterness, vapory, oak. A little sourness. Really nice stout. Had some characteristics of DFHWWS, though much less sweet and thick.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
DaSilky1 (2606) - San Diego, California, USA - SEP 2, 2002
UPDATED: MAR 9, 2005 7/13/02: black and Tan! roasted coffee cocoa garbage in a barnyard! roasted! Smooth! light bodied! dirt.. soil.. garbage.. old...good...sweet...bitter! THis beer had 2 feet of dust on it when I bought it so I think it was old...that’s twice in 1 day...By the way..this brew is way too light to be an imperial stout IMO
Requested Re-Rate 7/28/02 roasted nuts and coffee aroma, still a bit of barnyard garbage though...aha..far less soil garbage flavor than the first time...a tad bit of chocolate covered fruit, brilliantly contrasted cocoa and plum with some added coffee notes..definately not as light bodied as before....much better I must admit but still not up there with its american cousins
Re-Rate 9/3/02: Lots of complexity but still very light bodied compared to others..

4.1
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
drismyhero (815) - Tacoma, Washington, USA - AUG 29, 2002
UPDATED: MAR 10, 2003 Deep flavored and chock-full of body. Sammy Smiths is the first and foremost contributer to the flavor movement in Britain. This Imperial stout is excellent. I tend to have a sweet spot for most Imperial stouts, but this one is truly remarkable. The bouquet is brewing with floral hoppiness and roasty maltiness. The complexity of the flavor is a little less intense than some Imperials I've had, but there is still more here than I have time to jot down. Excellent.


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