Brewed by Samuel Smith
Style: Brown Ale
Tadcaster, England


on tap

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RATINGS: 1987   WEIGHTED AVG: 3.5   EST. CALORIES: 150   ABV: 5%
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Brewed at Samuel Smith’s small, traditional British brewery with well water (the original well sunk in 1758 is still in use), best barley malt, roasted barley, yeast and aromatic hops. Nut Brown Ale is relatively dry with a rich amber-brown colour and nutty flavour derived exclusively from small amounts of dark malt. Brown ales are a specialty of northern England. Fermented in ’stone Yorkshire squares’.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 14/20
JessterCPA (130) - Wayne, New Jersey, USA - SEP 10, 2001
What a great beer. I cannot decide whether I like this or Newcastle better as a dinner beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
AngieBlatt99 (8) - Hamburg, Pennsylvania, USA - SEP 8, 2001 does not count
My favorite Brown Ale, by far! Smooth bold finish.....

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
jayme9874 (756) - Hamburg, New York, USA - SEP 7, 2001
UPDATED: JUL 13, 2003 Chestnut is the best way to describe the color, beautiful 1/2 inch head. Aroma of slight roast, nuts, chocolate malt, caramel and more. Smooth mouthfeel, ok body, palate is lightly nutty, sweet then changing to slihtly bitter and finishing clean with a nice dry roasted maltiness that lingers just long enough. Not a bad brew, although nothing to write home about. Probaly a different story if it were fresh in a non-clear bottle or on cask.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
21iceman40 (1731) - vienna, West Virginia, USA - AUG 30, 2001
UPDATED: MAR 7, 2003 This was another great brew from samuel smith. It had a bold flavor that i definetely respected. one of my favorite pints.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
hennes (934) - Fountain, Michigan, USA - AUG 28, 2001
As with baseballguy I tried this after reading muzzlehatch. And I’ll admit, it’s a first class brown - lively, even fierce in flavor. But the bottle i had had an odd whiff of off muskiness that metaled the flavor and left me shaking my head - if only more of you would try Boyne River Brown!

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
baseballguy (246) - Green Bay, Wisconsin, USA - AUG 19, 2001
Muzzlehatch’s enthusiasm sent me back to this beer and increased my appreciation for it. The nuttiness isn’t anything like as pronounced as Rogue Hazelnut Nectar’s, which could be a plus or a minus depending on where you sit. Samuel Smith can’t beat out Newcastle in the daily libation department, because at least here in Chicago it’s quite a bit more expensive. But it’s a superlative brown ale (and gorgeous to look at, with a most impressive head).

   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
prpplague (247) - Euless, Texas, USA - AUG 8, 2001

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
booyaatribe (453) - Chicago, Illinois, USA - AUG 6, 2001

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
muzzlehatch (4424) - Burlington, Vermont, USA - AUG 4, 2001
UPDATED: APR 14, 2005 12 oz bottle. Dark, very clear chestnut, fluffy off-white head lasts considerably...nose is just a touch nutty, very slightly skunked (clear bottle) at first but this fades quickly, somewhat vinous...very nice nutty body, clean and smooth with some hints of tobacco adding edge and more than the usual amount of hop bitterness late. Really excellent brown ale, not a 4.8 as I rated it in my formative days but still amongst the best of style. Original rating 8/5/10/5/20 4.8

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
dolemike1 (1288) - Jeannette, Pennsylvania, USA - JUL 24, 2001
Sweet, nutty, creamy... excellent.

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